Name: Skillet Bruschetta Chicken Dinner Recipe
Prep time: 2 h 34 min
Cook time: 25 min
Total time: 2 h 59 min
Yield: 4
Cuisine: Italian
Ingredients: 4 chicken breasts; 1 cup Italian dressing; 1 lb tomatoes; 3 tbsp basil leaves; 2 whole garlic cloves; salt and freshly ground black pepper; 2 tbsp olive oil; 2 large zucchini

Looking for a simple yet delicious recipe that can be your go-to weeknight dinner? Give this Skillet Bruschetta Chicken Dinner a try. With the juiciness of marinated chicken breasts combined with the fresh taste of bruschetta made from ripe tomatoes and basil, this recipe brings together a medley of flavors that are sure to please your palate.

Photos of Skillet Bruschetta Chicken Dinner Recipe

The ingredients needed for this recipe are fairly common and can be found in most supermarkets. However, make sure to pick up fresh basil leaves and ripe tomatoes for the bruschetta. Also, don't forget to get fresh zucchini, which we will be turning into noodles for an added touch of healthiness.

Skillet Bruschetta Chicken Dinner Recipe Ingredients

Chicken breasts: These are the star of the dish. Choose boneless and skinless for easy preparation.

Italian dressing: Adds a tangy, savory flavor to the chicken.

Tomatoes: Choose ripe tomatoes for a sweet and fresh taste.

Basil leaves: Fresh basil leaves add an aromatic and refreshing flavor.

Garlic cloves: Adds a savory depth to the bruschetta.

Salt and black pepper: Season to taste.

Olive oil: Used for cooking the chicken and the zucchini noodles.

Zucchini: Turned into noodles for a healthy and interesting twist.

One reader, Adair Whaley says:

This skillet bruschetta chicken dinner recipe is a game-changer! The flavors are incredible, and the dish is so easy to make. The chicken turns out juicy and flavorful, and the bruschetta topping adds a burst of freshness. It's a definite winner for a quick and delicious weeknight dinner.

Adair Whaley

Techniques Required for Making Skillet Bruschetta Chicken Dinner

How to marinate the chicken: Place the chicken breasts into a large ziplocked bag or shallow tupperware. Pour 1 cup of Italian dressing on top and ensure it covers every inch of the chicken. Seal and refrigerate for 2 to 24 hours.

How to make bruschetta topping: Combine the chopped tomatoes, basil leaves, minced garlic, and 2 tablespoons of the remaining Italian dressing. Add salt and freshly ground pepper to taste. Cover tightly and refrigerate for 2 to 24 hours.

How to cook the chicken: In a large skillet, heat 1 tablespoon of olive oil over medium heat. Add the marinated chicken and cook for 15 minutes, turning once. Remove the chicken from the skillet.

How to cook the zucchini noodles: Add 1 tablespoon of olive oil to the skillet, followed by the zucchini noodles and ¾ cup of the bruschetta topping. Cook for 5 to 6 minutes, stirring occasionally.

How to serve: Place the zucchini noodles on a serving dish and top with the cooked chicken. Evenly top each chicken breast with the remaining bruschetta mixture. Serve immediately and enjoy!

How To Make Skillet Bruschetta Chicken Dinner

A delicious Bruschetta chicken dinner recipe that you can easily cook! Enjoy a filling plate of tender chicken and veggies, all tossed in Italian dressing.

Preparation: 2 hours 34 minutes

Cooking: 25 minutes

Total: 2 hours 59 minutes

Serves:

Ingredients

4chicken breasts,skinless boneless
1cupItalian dressing,(plus 2 tbsp), divided
1lbtomatoes,(about 1½ cups), chopped
3tbspbasil leaves,chopped
2whole garlic cloves,minced
salt and freshly ground black pepper,to taste
2tbspolive oil
2large zucchini,spiralized into noodles

Instructions

Place the chicken breasts into a large ziplocked bag or shallow Tupperware. Pour 1 cup of dressing on top and make sure it covers every inch of chicken.
Seal up and refrigerate for 2 to 24 hours.
Combine the chopped tomatoes, basil leaves, minced garlic, and 2 tablespoons of the remaining Italian dressing. Add salt and freshly ground pepper to taste.
Cover tightly and refrigerate for 2 to 24 hours.
In a large skillet, heat 1 tablespoon of olive oil over medium heat. Add the marinated chicken and cook for 15 minutes, turning once. Remove the chicken from the skillet.
Add 1 tablespoon of olive oil to the skillet, followed by the zucchini noodles and ¾ cup of the bruschetta topping. Cook for 5 to 6 minutes, stirring occasionally.
Remove from heat and place chicken on top of the noodles or, if using a serving dish, place noodles on first and top with chicken.
Evenly top each chicken breast with the remaining bruschetta mixture. Serve immediately, and enjoy!

Recipe Notes

Leftovers keep well in the refrigerator for a few days. Reheat to liking.

Nutrition

Calories: 584.96kcal
Fat: 40.33g
Saturated Fat: 8.38g
Trans Fat: 0.18g
Monounsaturated Fat: 15.35g
Polyunsaturated Fat: 11.99g
Carbohydrates: 17.10g
Fiber: 3.43g
Sugar: 11.94g
Protein: 39.77g
Cholesterol: 150.72mg
Sodium: 1207.95mg
Calcium: 74.27mg
Potassium: 1134.08mg
Iron: 2.85mg
Vitamin A: 112.38µg
Vitamin C: 45.27mg

Helpful Technique Tip for Skillet Bruschetta Chicken Dinner

To ensure your chicken is cooked thoroughly and evenly, consider pounding the chicken breasts to an even thickness before marinating. This not only helps the chicken cook evenly, but also allows the marinade to penetrate more deeply, resulting in a more flavorful dish. Additionally, when cooking the zucchini noodles, avoid overcooking as they can become mushy. Aim for a tender-crisp texture to complement the juicy chicken and fresh bruschetta topping.

Time-Saving Tips for Preparing This Skillet Chicken Dinner

Marinate ahead: Marinate the chicken and prepare the bruschetta topping a day in advance to save time on the day of cooking.

Prep ingredients: Chop and prepare all the ingredients beforehand to streamline the cooking process.

Use pre-made bruschetta: Consider using store-bought bruschetta topping to save time on preparation.

Multi-task: While the chicken is marinating, use that time to prepare the zucchini noodles and bruschetta topping.

One-pan cooking: Opt for a one-pan cooking method to minimize clean-up and save time.

Substitute Ingredients For Skillet Bruschetta Chicken Dinner Recipe

Italian dressing - Substitute with homemade balsamic vinaigrette: Italian dressing can be replaced with a homemade balsamic vinaigrette made with balsamic vinegar, olive oil, Dijon mustard, and a touch of honey for sweetness.
Tomatoes - Substitute with sundried tomatoes: Sun-dried tomatoes can add a concentrated burst of sweet and tangy flavor, and they work well in place of fresh tomatoes in this recipe.
Basil leaves - Substitute with parsley: Parsley can be used as a substitute for basil leaves, providing a fresh and slightly peppery flavor to the dish.
Garlic cloves - Substitute with garlic powder: Garlic powder can be used as a substitute for fresh garlic cloves, providing a similar flavor without the need for mincing or chopping.
Olive oil - Substitute with avocado oil: Avocado oil can be used as a substitute for olive oil, providing a mild flavor and high smoke point for cooking the chicken.
Zucchini - Substitute with yellow squash: Yellow squash can be used as a substitute for zucchini, offering a similar texture and mild flavor to complement the dish.

Presenting Your Skillet Bruschetta Chicken Dinner

Elevate the chicken: Place the marinated chicken on the plate with precision, ensuring it is the focal point of the dish.
Create a vibrant bruschetta topping: Arrange the vibrant bruschetta topping around the chicken, using a delicate touch to create an appealing visual contrast.
Incorporate zucchini noodles: Artfully twirl the zucchini noodles and position them alongside the chicken, adding a touch of elegance to the dish.
Garnish with fresh basil leaves: Carefully place fresh basil leaves on top of the chicken, adding a pop of color and a hint of freshness to the presentation.
Drizzle with olive oil: Finish the dish with a light drizzle of high-quality olive oil, adding a glossy sheen to the ensemble.
Sprinkle with freshly ground black pepper: Sprinkle a dash of freshly ground black pepper over the dish, enhancing the visual appeal and adding a hint of complexity to the flavors.
Serve on a sophisticated platter: Present the dish on a sophisticated platter, ensuring that every element is showcased beautifully and invitingly.

Essential Tools for Making Skillet Bruschetta Chicken

Ziplocked bag or shallow tupperware: These are used for marinating the chicken, allowing the flavors to infuse and tenderize the meat.
Large skillet: This is used for cooking the chicken and zucchini noodles, providing a wide surface area for even cooking.
Large ziplocked bag or shallow tupperware: This is used for marinating the chicken, ensuring the meat is fully coated in the Italian dressing.
Mixing bowl: This is used for combining the bruschetta topping, allowing the flavors to meld together before refrigerating.
Food processor: This can be used for chopping the tomatoes and basil leaves for the bruschetta topping, ensuring a consistent and finely chopped mixture.
Knife: This is used for mincing the garlic, slicing the zucchini, and any other necessary cutting tasks during the preparation of the dish.
Skillet: This is used for cooking the chicken and zucchini noodles, providing a flat cooking surface and allowing for easy stirring and turning of the ingredients.
Tongs: These are used for turning the chicken while cooking, ensuring even browning and cooking on both sides.
Measuring cup: This is used for accurately measuring the Italian dressing and other liquid ingredients, ensuring the right balance of flavors in the dish.
Serving dish: This is used for presenting the finished dish, allowing for an attractive and organized serving of the chicken and zucchini noodles with bruschetta topping.

Storing and Freezing Your Skillet Bruschetta Chicken Dinner

To store leftovers, allow the chicken and zucchini noodles to cool completely before transferring them to an airtight container. Refrigerate for up to 3-4 days.
When ready to reheat, warm the leftovers in a skillet over medium heat until the chicken is heated through and the noodles are tender. Add a splash of olive oil or chicken broth if needed to prevent sticking.
For longer storage, you can freeze the cooked chicken breasts separately. Wrap each chicken breast tightly in plastic wrap, then place them in a freezer-safe bag or container. Freeze for up to 2-3 months.
To freeze the zucchini noodles, it's best to blanch them first to preserve their texture. Bring a pot of water to a boil, add the noodles, and cook for 1-2 minutes. Immediately transfer them to an ice bath to stop the cooking process. Drain well and pat dry with paper towels. Place the noodles in a freezer-safe bag or container, removing as much air as possible. Freeze for up to 2 months.
When ready to use the frozen chicken, thaw it overnight in the refrigerator. Reheat in a skillet over medium heat until warmed through.
For the frozen zucchini noodles, thaw them in the refrigerator and drain any excess liquid. Reheat in a skillet over medium heat until tender and heated through.
It's not recommended to freeze the bruschetta topping, as the tomatoes and basil will lose their texture and flavor. Instead, prepare a fresh batch of bruschetta topping when ready to serve the reheated chicken and noodles.

How To Reheat Leftover Skillet Bruschetta Chicken Dinner

Preheat your oven to 350°F (175°C). Place the leftover chicken and zucchini noodles in an oven-safe dish, and cover it with aluminum foil. Bake for 15-20 minutes, or until the chicken is heated through and the noodles are warm and tender. Remove the foil for the last 5 minutes of reheating to allow the bruschetta topping to crisp up slightly.
For a quicker option, use the microwave. Place the leftover skillet bruschetta chicken in a microwave-safe dish and cover it with a damp paper towel. Microwave on high for 1-2 minutes, or until the chicken and noodles are heated through. Be careful not to overheat, as this can cause the chicken to become dry and tough.
If you have a stovetop and a bit more time, reheat the leftovers in a skillet. Add a small amount of olive oil or chicken broth to the pan, and heat it over medium heat. Add the leftover chicken and noodles, and cook, stirring occasionally, until everything is heated through and the noodles are tender. This method allows you to refresh the flavors and textures of the dish.
For a delightful twist, transform your leftover skillet bruschetta chicken into a pasta salad. Chop the chicken into bite-sized pieces and toss it with the zucchini noodles, bruschetta topping, and some additional fresh basil leaves. Drizzle with a bit of balsamic vinegar and olive oil, and serve the salad chilled or at room temperature. This is a great option for a light lunch or a refreshing summer meal.

Interesting Fact About Skillet Bruschetta Chicken Dinner

The Italian dressing used in this recipe is a versatile marinade that infuses the chicken with rich flavors. Marinating the chicken for an extended period allows the flavors to penetrate the meat, resulting in a more flavorful and tender dish. Additionally, using zucchini noodles as a base provides a healthy and low-carb alternative to traditional pasta, making this dish a nutritious and delicious option.

Is Making Skillet Bruschetta Chicken Dinner at Home Cost-Effective?

The cost-effectiveness of this skillet bruschetta chicken dinner recipe largely depends on the availability and cost of the ingredients in your area. The use of chicken breasts, tomatoes, and zucchini makes it a relatively affordable choice. The recipe's simplicity and use of common ingredients contribute to its cost-effectiveness. On a scale of 1-10, the overall verdict for cost-effectiveness would be around 8. The approximate cost for a household of 4 people would be approximately $20-$25, making it a budget-friendly option for a satisfying and flavorful meal.

Is This Skillet Chicken Dinner Healthy or Unhealthy?

This skillet bruschetta chicken dinner recipe is a relatively healthy option, offering a balance of lean protein, vegetables, and healthy fats. The chicken breasts provide a good source of protein, while the zucchini noodles and tomato-basil topping add fiber, vitamins, and minerals. The use of olive oil contributes healthy monounsaturated fats, which are beneficial for heart health. However, there are a few aspects of the recipe that could be improved to make it even healthier.

The recipe relies on store-bought Italian dressing, which may contain added sugars, preservatives, and excessive sodium. To make this dish healthier, consider the following suggestions:

Prepare a homemade Italian dressing using olive oil, vinegar, herbs, and spices, allowing you to control the ingredients and reduce the sodium content
Opt for low-sodium or no-salt-added tomatoes to reduce the overall sodium intake
Increase the variety of vegetables by adding bell peppers, onions, or mushrooms to the zucchini noodles for added fiber and nutrients
Use whole grain pasta or quinoa instead of zucchini noodles for a more substantial and fiber-rich base
Incorporate additional herbs and spices, such as oregano or red pepper flakes, to enhance flavor without relying on salt

By making these adjustments, you can create a more nutrient-dense and wholesome meal that still retains the delicious flavors of the original recipe.

Editor's Opinion on the Skillet Bruschetta Chicken Dinner Recipe

This skillet bruschetta chicken dinner recipe offers a delightful combination of flavors and textures. Marinating the chicken in Italian dressing infuses it with savory notes, while the zucchini noodles provide a light and refreshing base. The bruschetta topping, with its fresh tomatoes, basil, and garlic, adds a burst of vibrant, tangy flavors. The dish is well-balanced and visually appealing, making it a perfect option for a quick and satisfying weeknight meal.

Enhance Your Skillet Bruschetta Chicken Dinner Recipe with These Unique Side Dishes:

Garlic Parmesan Roasted Asparagus: Tender asparagus spears roasted to perfection with a savory garlic parmesan topping.

Mango Avocado Salad: A refreshing and colorful salad featuring ripe mangoes, creamy avocados, and a zesty lime dressing.

Balsamic Glazed Brussels Sprouts: Crisp Brussels sprouts coated in a sweet and tangy balsamic glaze for a delightful side dish.

Alternative Recipes Similar to Skillet Bruschetta Chicken Dinner

Grilled Vegetable Skewers: Marinate your favorite vegetables and grill them to perfection for a healthy and delicious side dish or main course.

Mango Salsa Chicken: Top your grilled or baked chicken with a refreshing and tangy mango salsa for a burst of flavor.

Creamy Garlic Parmesan Pasta: Cook up some al dente pasta and toss it in a creamy garlic parmesan sauce for a comforting and satisfying meal.

Berry Cobbler: Combine your favorite berries with a sweet crumbly topping and bake for a warm and comforting dessert.

Butternut Squash Soup: Roast butternut squash and blend it into a creamy and flavorful soup for a cozy and nutritious meal.

Appetizers and Desserts to Complement Skillet Bruschetta Chicken Dinner

Appetizers:

Savory Stuffed Mushrooms: Create a savory and indulgent appetizer by stuffing mushrooms with a flavorful mixture of cream cheese, garlic, and herbs. Bake until golden and bubbly for a delicious start to any meal.

Crispy Zucchini Fritters: Whip up a batch of crispy zucchini fritters for a light and refreshing appetizer. Grate fresh zucchini, mix with herbs and spices, then pan-fry until golden and crispy. Serve with a side of creamy dipping sauce for a delightful pre-dinner treat.

Desserts:

Chocolate Mousse: Indulge in a rich and velvety chocolate mousse, topped with a dollop of whipped cream and a sprinkle of cocoa powder. The smooth and creamy texture will melt in your mouth, leaving you craving for more.

Strawberry Cheesecake: Savor the decadent layers of creamy cheesecake filling, topped with a sweet and tangy strawberry compote. The combination of rich and tangy flavors will tantalize your taste buds and leave you wanting another slice.

Why trust this Skillet Bruschetta Chicken Dinner Recipe:

This skillet bruschetta chicken dinner recipe is a must-try for anyone looking to impress their taste buds. The marination process ensures that the chicken breasts are infused with the rich flavors of the Italian dressing, resulting in juicy and succulent meat. The bruschetta topping, made with fresh tomatoes, fragrant basil leaves, and zesty garlic, adds a burst of freshness to the dish. The use of olive oil in cooking enhances the overall richness, while the addition of zucchini noodles provides a healthy and satisfying twist. Trust this recipe for a delightful dining experience.

Share your thoughts on the Skillet Bruschetta Chicken Dinner Recipe in the Recipe Sharing forum and let us know how it turned out for you!

FAQ:

How long should I marinate the chicken?

Marinate the chicken for at least 2 hours, but for best results, marinate it for up to 24 hours to allow the flavors to fully infuse into the meat.

Can I use a different type of dressing for the marinade?

Absolutely! You can use any type of dressing you prefer, such as balsamic vinaigrette or herb-infused dressing, to customize the flavor to your liking.

Can I substitute the zucchini with a different vegetable?

Yes, you can substitute the zucchini with other vegetables like bell peppers, asparagus, or even broccoli. Just adjust the cooking time accordingly to ensure they are cooked to your preference.

Can I make the bruschetta topping ahead of time?

Yes, you can prepare the bruschetta topping ahead of time and store it in the refrigerator for up to 24 hours. This allows the flavors to meld together for a more delicious topping.

How do I know when the chicken is fully cooked?

The chicken is fully cooked when it reaches an internal temperature of 165°F (75°C). Use a meat thermometer to ensure it has reached the safe temperature for consumption.