Name: Pork Chili Recipe
Prep time: 15 min
Cook time: 6 h
Yield: 12
Cuisine: American
Ingredients: 2½ lb pork; 2 tbsp vegetable oil; 28 fl oz tomatoes; 16 fl oz chili beans; 8 fl oz tomato sauce; ¼ cup salsa; ¼ cup onion; ¼ cup green pepper; 1 tbsp chili powder; 1 tsp jalapeno pepper; ¼ tsp garlic powder; ¼ tsp cayenne powder; ¼ tsp pepper; ¼ tsp salt

Pork Chili Recipe

How To Make Pork Chili

Swap out the ground beef and make this pork chili next time you're craving something hearty. It still has the same rich and meaty goodness.

Prep: 15 mins

Cook: 6 hrs

Total: 6 hrs 15 mins

Serves:

Ingredients

2½ lb pork, boneless, cut into 1-inch cubes
2 tbsp vegetable oil
28 fl oz tomatoes, 1 can, diced, undrained
16 fl oz chili beans, 1 can, diced, undrained
8 fl oz tomato sauce, 1 can
¼ cup salsa
¼ cup onion, chopped
¼ cup green pepper, chopped
1 tbsp chili powder
1 tsp jalapeno pepper, minced
¼ tsp garlic powder
¼ tsp cayenne powder
¼ tsp pepper
¼ tsp salt

Instructions

In a large skillet over medium-high heat, brown pork in oil; drain. Place in a 5-quart slow cooker; add remaining ingredients.
Cover and cook on High for 2 hours. Reduce heat to Low and cook 4 hours longer.

Nutrition