Name: Light and Easy 15-Minute Shrimp Scampi Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Cuisine: Italian
Ingredients: 4 tbsp butter; 1 tbsp olive oil; 3 cloves garlic; ½ tsp red pepper flakes; 1 lb shrimp; ½ cup dry white wine; ½ cup parsley; kosher salt and pepper

How To Make Light and Easy 15-Minute Shrimp Scampi Recipe

This shrimp scampi recipe uses a light sauce let the flavors stand out without overwhelming it. A quick seafood dish to serve at dinner.

Preparation: 5 minutes

Cooking: 10 minutes

Total: 15 minutes

Serves:

Ingredients

4tbspbutter
1tbspolive oil
3clovesgarlic,minced
½tspred pepper flakes,crushed, or to taste
1lbshrimp,peeled and deveined
½cupdry white wine
½cupparsley,chopped
kosher salt and pepper,to taste

Instructions

Add the butter and olive oil to a large skillet over medium heat.
Stir in the garlic and red pepper flakes. Cook for 1 minute.
Add the shrimp to the pan and toss to coat. Cook the shrimp until bright pink and no longer translucent, approximately 2 to 3 minutes.
Using a slotted spoon, transfer the shrimp to a plate and keep warm.
Add the wine to the pan and cook for 2 to 3 minutes. Turn off the heat.
Return the shrimp to the pan and toss to coat in the sauce.
Sprinkle with the parsley. Season with salt and pepper, to taste. Serve immediately.