Honey Dijon Garlic Chicken Recipe

Honey Dijon Garlic Chicken Recipe

How To Make Honey Dijon Garlic Chicken

You’ll enjoy the sweet and tangy flavor combination of this garlic chicken. It combines honey and dijon to create a dish with perfectly balanced flavors.

Preparation: 5 minutes
Cooking: 20 minutes
Total: 25 minutes



  • lbschicken thighs,boneless skinless
  • 2tbspolive oil
  • 6clovesgarlic,(3 minced, 3 whole), divided
  • ¼cuphoney
  • 3tbspstone ground dijon mustard
  • salt and pepper,to taste
  • green onions or fresh parsley,for garnish


  1. In a medium sized skillet over medium heat add 1 tablespoon olive oil. Add 3 whole garlic cloves. Salt and pepper the chicken thighs and cook each side until the temperature reads 165 degrees F. Remove and set aside on a plate.

  2. Add 1 tablespoon olive oil and 3 garlic cloves minced. Cook until tender and whisk in honey and mustard.

  3. Add the chicken back to the pan and heat for a couple of minutes more. Garnish with green onions or fresh parsley.


  • Calories: 515.32kcal
  • Fat: 35.44g
  • Saturated Fat: 8.67g
  • Trans Fat: 0.15g
  • Monounsaturated Fat: 16.99g
  • Polyunsaturated Fat: 6.72g
  • Carbohydrates: 20.46g
  • Fiber: 0.77g
  • Sugar: 17.56g
  • Protein: 28.95g
  • Cholesterol: 166.70mg
  • Sodium: 499.63mg
  • Calcium: 31.73mg
  • Potassium: 402.46mg
  • Iron: 1.61mg
  • Vitamin A: 39.88µg
  • Vitamin C: 1.54mg
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