Name: Corn Kernel Grits Recipe
Prep time: 10 min
Cook time: 20 min
Yield: 4
Ingredients: Nonstick cooking spray; 1 large ear corn; 2 cups low-sodium chicken broth; ¼ cup butter; 2 tbsp white sugar; 2 cups heavy whipping cream; 1 cup yellow grits; 1 tbsp Green Onions

Corn Kernel Grits Recipe

How To Make Corn Kernel Grits

This creamy corn kernel grits recipe is quite addictive with grits and browned corn kernels cooked with chicken broth and cream then simmered until thick.

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

nonstick cooking spray
1large ear corn,kernels cut from the cob
2cupslow-sodium chicken broth
¼cupbutter
2tbspwhite sugar
2cupsheavy whipping cream
1cupyellow grits
1tbspgreen onions,chopped

Instructions

Spray a skillet with cooking spray. Add corn kernels and cook over medium heat until browned for about 5 minutes.
Combine chicken broth, butter, and sugar in a saucepan over medium-high heat; bring to a boil. Add cream and bring to a boil again. Whisk in grits and browned corn kernels.
Cover, reduce heat and simmer for 5 to 6 minutes. Turn off heat and stir grits until thickened for about 1 minute.