Name: Spicy Sweet Nuts Recipe
Prep time: 5 min
Cook time: 20 min
Yield: 4
Ingredients: 4 tsp salt; 1 tsp white pepper; 1 tsp nutmeg; 1 tsp ground cloves; 1 tsp ground allspice; ½ tsp Cayenne pepper; 4 cups pecan halves; ¼ cup unsalted butter; ⅓ cup maple syrup

How To Make Spicy Sweet Nuts

Roast up this sweet and spicy nuts recipe for a tasty snack to energize yourself in the afternoon! It’s has tasteful spices and is made in just one hour.

Preparation: 5 minutes

Cooking: 20 minutes

Cool Time: 30 minutes

Total: 55 minutes

Serves:

Ingredients

4tspsalt
1tspwhite pepper
1tspnutmeg,grated
1tspground cloves
1tspground allspice
½tspcayenne pepper
4cupspecan halves
¼cupunsalted butter,melted
⅓cupmaple syrup

Instructions

Preheat an oven to 350 degrees F.
Stir the salt, white pepper, nutmeg, cloves, allspice, and cayenne pepper together in a bowl.
Add the pecans, then toss to coat.
Drizzle the melted butter over the pecans, then pour the nuts onto a jelly roll pan. Spread into a single layer.
Bake in for 10 minutes, stirring occasionally, until slightly toasted.
Drizzle the maple syrup over the nuts then stir to coat.
Bake for 10 more minutes until the nuts are glossy and slightly dark.
Allow to cool for 30 minutes before scraping into a bowl.
Serve, and enjoy!