Name: Pretzels and Mixed Nuts Snacks Recipe
Prep time: 15 min
Cook time: 20 min
Yield: 20
Ingredients: 15 oz mini twist pretzels; 2 cups mixed nuts; 1 cup unsalted butter; 2 cups dark brown sugar; ½ cup light corn syrup; pinch salt

Pretzels and Mixed Nuts Snacks Recipe

How To Make Pretzels and Mixed Nuts Snacks

These mini, twisted mixed nuts are coated with caramel for a sweet, crunchy snack! Enjoy crunchy bites of sweet-savory pretzels and nuts all in one bowl.

Preparation: 15 minutes

Cooking: 20 minutes

Cool Time: 5 minutes

Total: 40 minutes

Serves:

Ingredients

15ozmini twist pretzels
2cupsmixed nuts
1cupunsalted butter
2cupsdark brown sugar,packed
½cuplight corn syrup
pinchsalt

Instructions

Preheat the oven to 250 degrees F.
In a 9×13-inch baking dish, combine the pretzels and nuts. Set aside.
In a large saucepan, combine the butter, sugar, corn syrup, and salt. Stir together over medium heat until the sugar dissolves.
Bring to a boil and cook until very thick and at the ‘firm ball’ stage of 260 degrees F.
Remove from heat, then pour over the pretzel/nut mixture, then mix together.
Bake in the oven for 20 minutes, stirring after 10 minutes. Remove from oven and spread out on wax paper to cool.
Serve and enjoy!