Jif Peanut Butter Cookies Recipe


Jif Peanut Butter Cookies Recipe

How To Make Jif Peanut Butter Cookies

Satisfy your sweet tooth with these buttery and crisp Jif peanut butter cookies! Serve up these delectable treats in just 20 minutes.

Prep: 10 mins
Cook: 10 mins
Total: 20 mins


  • cups light brown sugar, firmly packed
  • ¾ cup peanut butter, such as Jif
  • ½ cup butter flavor crisco stick
  • 3 tbsp milk
  • 1 tbsp vanilla
  • 1 egg
  • cups all-purpose flour, sifted
  • ¾ tsp baking soda
  • ¾ tsp salt


  1. Preheat oven to 375 degrees F. Place sheets of foil on countertop for cooling cookies.
  2. Combine brown sugar, JIF® peanut butter, shortening, milk and vanilla in large bowl. Beat at medium speed of electric mixer until well blended. Add egg. Beat just until blended.
  3. Combine flour, baking soda and salt. Add to creamed mixture at low speed. Mix just until blended.
  4. Drop by rounded tablespoonfuls 2-inch apart onto an ungreased cookie sheet. Flatten slightly in crisscross pattern with tines of a fork.

  5. Bake 1 baking sheet at a time for 7 to 8 minutes or until set and just beginning to brown. Do not over-bake. Cool 2 minutes on baking sheet. Remove cookies to foil to cool completely.

  6. Serve and enjoy.


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Nutrition Disclaimer
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