Name: Green Beans with Cherry Tomatoes Recipe
Prep time: 5 min
Cook time: 15 min
Yield: 6
Ingredients: 1½ lbs green beans; 1½ cups water; ¼ cup butter; 1 tbsp sugar; ¾ tsp Garlic Salt; ¼ tsp pepper; 1½ tsp fresh basil; 2 cups cherry tomato

Green Beans with Cherry Tomatoes Recipe

How To Make Green Beans with Cherry Tomatoes

Lightly boiled green beans are tossed in a butter-basil sauce and served with juicy cherry tomatoes to make a tasty and nutritious side dish.

Preparation: 5 minutes

Cooking: 15 minutes

Total: 20 minutes

Serves:

Ingredients

1½lbsgreen beans,trimmed and cut into inch pieces
1½cupswater
¼cupbutter
1tbspsugar
¾tspgarlic salt
¼tsppepper
1½tspfresh basil,chopped
2cupscherry tomato,halves

Instructions

Place beans and water in a large saucepan. Cover, and bring to a boil.
Set heat to low, and simmer for about 10 minutes until tender. Drain off water, and set aside.
Melt butter in a skillet over medium heat. Stir in sugar, garlic salt, pepper and basil.
Add tomatoes, and cook stirring gently just until soft. Pour the tomato mixture over the green beans, and toss gently to blend.