This super-easy crockpot recipe is a hearty chili-like concoction with lots of beans and smoky barbecue flavor.

How To Make Barbecue Calico Beans

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Preparation:
5 mins
Cooking:
25 mins
Total:
30 mins
Serves:
6

Ingredients

  • 1 lb ground round beef
  • 1 medium-sized onion
  • 1 bottle Hickory Smoked Barbecue Sauce
  • 1/4 cup prepared mustard
  • 3 tbsp Worcestershire sauce
  • 3 tbsp soy sauce
  • 3/4 cup ketchup
  • salt and pepper to taste
  • 6 cans different-colored beans

Instructions

  • Brown the meat along with onions. Once finished, drain the excess fat.
  • Combine all the ingredients in a crockpot except for the beans.
  • Drain the beans (except if pork and beans or chili beans was used). 
  • Add the drained beans to the crockpot. Once you're done cooking, serve and enjoy!

Nutrition Facts

Calories: 53kcal | Carbohydrates: 11g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 976mg | Potassium: 196mg | Fiber: 1g | Sugar: 8g | Vitamin A: 154IU | Vitamin C: 2mg | Calcium: 22mg | Iron: 1mg