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How To Make Spicy Baked Feta (Feta Psiti)
Recreate this traditional Greek baked feta at home! It makes a spicy appetizer or as a tasteful dip for your favorite chips.
Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes
Serves:
Ingredients
- 8ozfeta cheese
- 2tspolive oil
- 2tbspred pepper flakescrushed or as needed
- 1pinchdried oregano
Instructions
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Preheat the oven to 400 degrees F (200 degrees C).
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Place the feta in an ovenproof baking dish.
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Drizzle with olive oil, then cover liberally with pepper flakes and oregano.
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Bake, uncovered, in the preheated oven for 10 until the feta is soft.
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Serve, and enjoy!
Nutrition
- Calories: 173.36kcal
- Fat: 14.38g
- Saturated Fat: 8.79g
- Monounsaturated Fat: 4.27g
- Polyunsaturated Fat: 0.61g
- Carbohydrates: 3.14g
- Fiber: 0.34g
- Sugar: 2.79g
- Protein: 8.18g
- Cholesterol: 50.46mg
- Sodium: 521.03mg
- Calcium: 280.32mg
- Potassium: 56.99mg
- Iron: 0.46mg
- Vitamin A: 86.20µg
- Vitamin C: 0.36mg
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