How To Make Cheese Foam
This easy and creamy cheese foam recipe creates a fun and delightful topping made with cream cheese, whipping cream, and milk.
Prep:
3 mins
Cook:
2 mins
Total:
5 mins
Ingredients
- 2 oz cream cheese
- 3 tbsp whipping cream
- 2 tbsp milk
- 1 tbsp sugar
- ½ tsp himalayan sea salt
Instructions
- In a medium mixing bowl, add the sugar and cream cheese. Beat on high until smooth and creamy.
- Add the milk and whipping cream to the mixing bowl. Beat until thick and frothy.
- Slowly add sea salt and adjust according to desired taste.
- Serve immediately and enjoy!
Nutrition
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