Name: Easter Millionaire’s Squares Recipe
Yield: 1

How To Make Easter Millionaire’s Squares

Springtime is about to get better with these amazing Easter recipes! We have a ton of savory classics ranging from appetizers to main courses, and even desserts. Try your hand at a proper Easter dinner with a leg of lamb, flavorful corn casserole, and more. And no Easter celebration would be complete without fun treats like Easter eggs and sweet carrot cake. So grab a spatula, and get cooking on these exquisite Easter recipes!

Preparation: 20 minutes

Cooking: 25 minutes

Total: 45 minutes

Serves:

Ingredients

1 cup of all-purpose flour
1/2 cup of unsalted butter, melted
1/2 cup of granulated sugar
1/4 tsp of salt
1 cup of chopped nuts (such as pecans or walnuts)
1 cup of milk chocolate chips
1 cup of sweetened shredded coconut

Instructions

Preheat the oven to 350°F (175°C) and grease a 9×9-inch baking dish.
In a mixing bowl, combine the melted butter, flour, sugar, and salt. Mix until well combined.
Press the mixture evenly into the bottom of the prepared baking dish.
Sprinkle the chopped nuts over the crust, followed by the chocolate chips and shredded coconut.
Press down gently on the toppings to make sure they adhere to the crust.
Bake in the preheated oven for 25 minutes, or until the edges are golden brown and the coconut is toasted.
Allow the squares to cool completely before cutting into individual servings.