How To Make Slow Cooker Brown Sugar Carrots
Let your slow cooker do the work of cooking up this delectable carrots recipe! It’s slathered in a brown sugar mix for a delightful side dish.
Preparation: 5 minutes
Cooking: 4 minutes
Total: 9 minutes
Serves:
Ingredients
- 5lbscarrotspeeled and cut into ¾” coins
- ¼cupunsalted butter
- ½cupbrown sugarpacked
- ½tspcinnamon
- ½tspkosher salt
Instructions
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Add the carrots, butter, brown sugar, cinnamon and salt to the slow cooker.
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Mix until well combined.
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Cook on low for 4 hours.
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Garnish with additional brown sugar, serve, and enjoy!
Nutrition
- Calories: 134.62kcal
- Fat: 4.29g
- Saturated Fat: 2.50g
- Trans Fat: 0.16g
- Monounsaturated Fat: 1.02g
- Polyunsaturated Fat: 0.37g
- Carbohydrates: 24.12g
- Fiber: 5.35g
- Sugar: 14.83g
- Protein: 1.81g
- Cholesterol: 10.17mg
- Sodium: 211.02mg
- Calcium: 69.65mg
- Potassium: 614.44mg
- Iron: 0.62mg
- Vitamin A: 1610.49µg
- Vitamin C: 11.15mg
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