How To Make Oven Fried Chicken
Fried food never tasted this good! Here are some fried recipes to turn boring fried dishes to a tasty and grand feast!
Serves:
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup panko breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 tsp paprika
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 eggs, beaten
- Cooking spray
Instructions
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Preheat oven to 425°F (220°C). Place a wire rack on a baking sheet and coat with cooking spray.
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In a shallow dish, mix together breadcrumbs, Parmesan cheese, paprika, garlic powder, salt, and black pepper.
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Dip each chicken breast into beaten eggs, then coat with breadcrumb mixture, pressing to adhere.
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Place coated chicken breasts on the prepared wire rack on the baking sheet.
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Spray the top of each chicken breast with cooking spray.
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Bake for 20-25 minutes, or until chicken is cooked through and crispy.
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Serve hot and enjoy!
Nutrition
- Calories : 295kcal
- Total Fat : 8g
- Saturated Fat : 3g
- Cholesterol : 165mg
- Sodium : 615mg
- Total Carbohydrates : 10g
- Dietary Fiber : 1g
- Sugar : 1g
- Protein : 45g
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