Easy Steak Tacos Recipe

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Recipes.net Team June 1, 2020

 

These decadent tacos are only 5 ingredients! Half the time we already have these ingredients in our kitchen so this is our go-to last minute recipe for dinner. This recipe takes less than 20 minutes to cook, so you’ll have a delicious dinner on the table in no time.

How To Make Easy Steak Tacos

Assemble a juicy and delicious Easy Steak Tacos made out of tender, browned beef and crisp bell peppers. Taste the caramelized onions and fresh cilantro snuggled in a warm tortilla wrap. Savor this Mexican staple in the comforts of your own home!

Prep: 10 mins
Cook: 15 mins
Total: 25 mins
Serves:
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Ingredients

  • 1 lb beef , of choice and cubed
  • 2 red bell peppers, chopped
  • 2 green bell peppers, chopped
  • 1 red onion, chopped
  • 4 tortilla wraps
  • 1 tbsp olive oil
  • ½ tsp fresh cilantro
  • salt, to taste
  • ground black pepper, to taste

For Serving:

  • salsa, optional
  • sour cream, optional
  • cheese, optional
  • lime juice, optional

Instructions

  1. In a non-stick skillet, heat the oil over medium heat.

  2. Cook the beef for 5 minutes until browned.

  3. Add in the bell peppers and onion. Saute until the bell peppers are soft and onion is translucent.

  4. Season with salt and pepper.

  5. Lower the heat and throw in the cilantro.

  6. Microwave the tortillas for a minute and set aside.

  7. Assemble the taco by placing the beef, bell peppers, onions, and cilantro on the tortilla wrap.

  8. Garnish with cheese, sour cream, lime juice or desired garnish.

  9. Bite into the juicy and meaty Easy Steak Tacos!

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Nutrition

  • Calcium: 69mg
  • Calories: 451kcal
  • Carbohydrates: 24g
  • Cholesterol: 81mg
  • Fat: 28g
  • Fiber: 3g
  • Iron: 4mg
  • Potassium: 622mg
  • Protein: 23g
  • Saturated Fat: 10g
  • Sodium: 287mg
  • Sugar: 6g
  • Vitamin A: 2083IU
  • Vitamin C: 126mg
Nutrition Disclaimer
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