Strawberry Rosé Slushies Recipe

Strawberry Rosé Slushies Recipe

How To Make Strawberry Rosé Slushies

Beat the heat with this delicious 2-ingredient strawberry slushies recipe made fancier with Pink Moscato, which might be your next favorite summer drink!

Preparation: 5 minutes
Total: 5 minutes



  • 750mlbottle of Moscato Rosé Wine,or Pink Moscato
  • 1lbstrawberries,frozen, sliced
  • 2cupsice


  1. Using a good quality blender or food processor, blend the wine and strawberries together until smooth and lump-free.

  2. Check the texture and add in ice cubes, starting with 1 cup, and blend until you reach your desired consistency.

Recipe Notes



Hull and slice the strawberries before freezing, or you may use store-bought sliced strawberries.




  • Calories: 126.09kcal
  • Fat: 0.23g
  • Saturated Fat: 0.01g
  • Monounsaturated Fat: 0.03g
  • Polyunsaturated Fat: 0.12g
  • Carbohydrates: 9.04g
  • Fiber: 1.51g
  • Sugar: 4.89g
  • Protein: 0.59g
  • Sodium: 10.13mg
  • Calcium: 25.65mg
  • Potassium: 203.90mg
  • Iron: 0.65mg
  • Vitamin A: 0.76µg
  • Vitamin C: 44.45mg
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!


Leave a comment

Replying to