How To Make Filipino Avocado Milkshake Recipe
When you want a drink that’s filling and healthy, go for a smoothie. These smoothie recipes will help keep you stay refreshed all day long!
Preparation: 10 minutes
Cooking: N/A
Total: 10 minutes
Serves:
Ingredients
- 2 ripe avocados, peeled and pitted
- 1 can (14 oz) sweetened condensed milk
- 2 cups crushed ice
- 1/2 cup milk
- 1/4 cup sugar (optional)
- whipped cream and a cherry for topping (optional)
Instructions
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In a blender, combine the ripe avocados, sweetened condensed milk, crushed ice, milk, and sugar (if using).
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Blend until smooth and creamy.
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Taste and adjust sweetness by adding more sugar if desired.
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Pour into serving glasses.
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Top with whipped cream and a cherry, if desired.
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Serve immediately and enjoy!
Nutrition
- Calories : 456kcal
- Total Fat : 19g
- Saturated Fat : 6g
- Cholesterol : 28mg
- Sodium : 99mg
- Total Carbohydrates : 67g
- Dietary Fiber : 7g
- Sugar : 53g
- Protein : 9g
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