How To Make Turmeric and Ginger Smoothie Recipe
A refreshing smoothie packed with antioxidants and anti-inflammatory properties.
Preparation: 5 minutes
Cooking: 0 minutes
Total: 10 minutes
Serves:
Ingredients
- 2 cups unsweetened almond milk
- 2 ripe bananas
- 1-inch fresh ginger, peeled and chopped
- 1 tsp ground turmeric
- 1 tbsp honey
- 1/2 tsp cinnamon
- Ice cubes
Instructions
-
In a blender, combine almond milk, bananas, ginger, turmeric, honey, and cinnamon.
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Blend until smooth.
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Add ice cubes and blend again until it reaches the desired consistency.
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Pour into glasses and serve cold.
Nutrition
- Calories : 87kcal
- Total Fat : 2g
- Sodium : 177mg
- Total Carbohydrates : 19g
- Dietary Fiber : 3g
- Sugar : 11g
- Protein : 2g
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