Sea Salt And Caramel Cream Based Frappe Recipe

Sea Salt And Caramel Cream Based Frappe Recipe

How To Make Sea Salt And Caramel Cream Based Frappe

Here’s a quick and easy cream based frappe that’s ready in just 15 minutes. Milk, chocolate chips, and sea salt are blended for a silky and creamy drink.

Preparation: 15 minutes
Total: 15 minutes



  • ½cupmilk
  • 4cupsice
  • ¼cupheavy whipping cream
  • caramel,to taste
  • 1cupchocolate chips
  • ½tspcinnamon
  • 2tbspvanilla creamer
  • 1pinchsea salt
  • whipped cream,optional


  1. Blend it all up until smooth.

  2. Top with any topping preferred.

  3. Serve and enjoy!


  • Calories: 494.09kcal
  • Fat: 26.11g
  • Saturated Fat: 16.13g
  • Trans Fat: 0.14g
  • Monounsaturated Fat: 2.45g
  • Polyunsaturated Fat: 0.35g
  • Carbohydrates: 55.02g
  • Fiber: 2.25g
  • Sugar: 50.41g
  • Protein: 5.28g
  • Cholesterol: 42.44mg
  • Sodium: 128.46mg
  • Calcium: 160.26mg
  • Potassium: 83.26mg
  • Iron: 0.98mg
  • Vitamin A: 100.29µg
  • Vitamin C: 0.58mg
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