How To Make Kiwi Yogurt Smoothie
A refreshing smoothie with a tangy twist of kiwi that can make your day.
Preparation: 5 minutes
Cooking: 0 minutes
Total: 5 minutes
Serves:
Ingredients
- 4 ripe kiwis, peeled and chopped
- 2 cups of plain yogurt
- 1/4 cup of honey
- 1 cup of ice cubes
Instructions
- Add chopped kiwis, yogurt, honey, and ice cubes to a blender.
- Blend until the mixture is smooth and creamy.
- Pour the smoothie into serving glasses.
- Garnish with kiwi slices, if desired.
- Serve immediately.
Nutrition
- Calories : 140kcal
- Total Fat : 1g
- Saturated Fat : 1g
- Cholesterol : 6mg
- Sodium : 57mg
- Total Carbohydrates : 29g
- Dietary Fiber : 2g
- Sugar : 25g
- Protein : 5g
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