Delight the kids with this silly-sounding but great tasting slushy.
How To Make Golden Beetle Juice Slushie
Ingredients
- 1 can apricot nectar, 46 oz
- 1 can orange juice concentrate, 12 oz, thawed
- 2 pkgs unsweetened sliced peaches, 16 oz each, thawed
- 7 cans lemon-lime carbonated beverage, 12 oz each, chilled
Instructions
-
In a food processor, bowl, or blender container, add one third each of the apricot nectar, orange juice concentrate, and peach slices.
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Cover and blend or process the ingredients until they form a smooth mixture.
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Pour the mixture into a freezer container.
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Repeat the process with the remaining nectar, orange juice, and peaches.
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Cover and seal the overall mixture. Freeze it until it becomes firm.
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Scrape about a half cup of the mixture into individual 10-ounce cups.
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Add an equal amount of lemon-lime carbonated beverage and stir to combine.
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Enjoy your golden beetle juice slush!
Nutrition
- Sugar: 60g
- :
- Calcium: 30mg
- Calories: 113kcal
- Carbohydrates: 30g
- Fat: 1g
- Fiber: 2g
- Iron: 1mg
- Potassium: 436mg
- Protein: 5g
- Saturated Fat: 1g
- Sodium: 6mg
- Vitamin A: 207IU
- Vitamin C: 194mg
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