Oreo Chunk Cookie Cheesecake Squares Recipe

Oreo Chunk Cookie Cheesecake Squares Recipe

How To Make Oreo Chunk Cookie Cheesecake Squares

Want some sweet treat? Make this cookie cheesecake filled with oreo chunk cookies and vanilla baked to the desired texture. perfect for family gatherings.

Preparation: 30 minutes
Cooking: 1 hour
Total: 1 hour 30 minutes



  • 15graham crackers,crushed
  • 2tbspbutter,melted
  • 10Oreos,finely ground
  • 4pkgcream cheese,(8 ounce) at room temperature
  • cupswhite sugar
  • ¾cupmilk,at room temperature
  • 4eggs,at room temperature
  • 1cupsour cream,at room temperature
  • 1tbspvanilla extract
  • ¼cupall-purpose flour
  • 12Oreo Chunk Cookies,broken into chunks


  1. Preheat oven to 350 degrees F.

  2. Line a 9×13-inch metal baking pan with parchment paper

  3. In a medium bowl, mix graham cracker crumbs and oreo crumbs with melted butter. Press onto bottom of the pan.

  4. Bake for 15 minutes. Let cool

  5. In a large bowl, mix cream cheese with sugar until smooth.

  6. Blend in milk and then mix in the eggs one at a time, mixing just enough to incorporate.

  7. Mix in sour cream, vanilla, and flour until smooth. Pour filling into prepared crust.

  8. Add the Oreo Chunk Cookie chunks to the top.

  9. Bake in preheated oven for 1 hour.

  10. Let sit at room temperature for an hour until the pan is cooled down.

  11. Freeze for a few hours, then using a sharp knife and bowl of hot water, cut the cheesecake into squares.


  • Calories: 130.51kcal
  • Fat: 7.21g
  • Saturated Fat: 3.64g
  • Trans Fat: 0.03g
  • Monounsaturated Fat: 2.02g
  • Polyunsaturated Fat: 0.78g
  • Carbohydrates: 15.01g
  • Fiber: 0.24g
  • Sugar: 9.02g
  • Protein: 1.95g
  • Cholesterol: 30.66mg
  • Sodium: 87.04mg
  • Calcium: 26.59mg
  • Potassium: 53.26mg
  • Iron: 0.71mg
  • Vitamin A: 60.12µg
  • Vitamin C: 0.05mg
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