Name: Mini Cheesecake Bites Recipe
Prep time: 15 min
Total time: 15 min
Yield: 1
Cuisine: American
Ingredients: 4 oz . cream cheese (, softened); 1/4 cup powdered sugar; 1/2 tsp vanilla extract; 1 cup heavy cream; 3/4 cup whole milk; 1 (3.4 oz) pkg cheesecake flavored instant pudding; 14 graham cracker sheets ((plus some extra, it's likely some will break when cutting)); 1/4 cup seedless jam of your choice*; Raspberries (, blueberries or diced strawberries, for garnish (optional))

These delightful mini cheesecake bites will be the star of your next gathering. They are creamy, rich and just the right amount of sweet. With a crunchy graham cracker base, a deliciously smooth cheesecake filling, and a sweet jam on top, these bite-sized treats are sure to satisfy your sweet tooth.

Photos of Mini Cheesecake Bites Recipe

While most of the ingredients are quite common, the cheesecake flavored instant pudding mix might not be readily available in some homes. You can usually find it in the baking aisle of your local supermarket. If you can't find it, you can substitute it with vanilla instant pudding mix. Also, you can use any kind of seedless jam you prefer for the topping, raspberry, blueberry, strawberry, or even apricot would work wonderfully.

Ingredients for Mini Cheesecake Bites

Cream cheese: This is used to create the base of the cheesecake filling. It should be softened before using to ensure a smooth texture.

Powdered sugar: This is used to sweeten the cheesecake filling.

Vanilla extract: This adds a hint of vanilla flavor to the cheesecake filling.

Heavy cream: This adds richness and creaminess to the cheesecake filling.

Whole milk: This is used to thin out the cheesecake mixture to the right consistency.

Cheesecake flavored instant pudding: This is used to give the filling a cheesecake flavor and to help it set.

Graham cracker sheets: These are used to create the base of the cheesecake bites.

Seedless jam: This is used as a topping for the cheesecake bites.

Berries: These can be used as a garnish for the cheesecake bites.

One reader, Caleb Dugan says:

These mini cheesecake bites are a delightful treat! The creamy texture and rich flavor make them a perfect indulgence. The combination of the cheesecake filling, graham cracker base, and fruity jam topping is simply divine. Plus, they're so easy to make and perfect for any occasion. Highly recommend!

Caleb Dugan

How To Make Mini Cheesecake Bites

Enjoy decadently and creamy cheesecake bites for dessert after a heavy meal. You can drizzle the top with any jam of your choice for a flavorful taste.

Preparation: 5 minutes

Cooking:

for freezing Time: 10 minutes

Total: 15 minutes

Serves:

Ingredients

4ozcream cheesesoftened
¼cuppowdered sugar
½tsp.vanilla extract
1cupheavy cream
¾cupwhole milk
1pkgcheesecake flavored instant pudding
14graham cracker sheets
¼cupseedless jamof your choice
Raspberriesblueberries or diced strawberries, for garnish

Instructions

In a large mixing bowl, using an electric mixer, whip together cream cheese, powdered sugar, and vanilla until smooth for about 1 minute.
Using a wire whisk, stir in cream, milk, and instant pudding. Whisk the mixture for about 2 to 3 minutes until very thick.
Place mixture in the freezer for 5 to 10 minutes while you prepare the graham cracker circles.
Break graham cracker sheets into halves, then using a metal circle cookie cutter or fondant cutter, cut crackers into circles.
Remove cheesecake mixture from the freezer and using a large spoon, stir until nearly smooth for about 30 seconds.
Pipe cheesecake mixture over graham cracker circles, drizzle with seedless jam and top with optional berries.
Store in the refrigerator.

Recipe Notes

Drizzle jam just before serving.

Nutrition

Calories: 98.76kcal
Fat: 6.13g
Saturated Fat: 3.26g
Trans Fat: 0.00g
Monounsaturated Fat: 1.73g
Polyunsaturated Fat: 0.61g
Carbohydrates: 9.93g
Fiber: 0.28g
Sugar: 5.50g
Protein: 1.26g
Cholesterol: 18.32mg
Sodium: 66.41mg
Calcium: 24.32mg
Potassium: 37.39mg
Iron: 0.32mg
Vitamin A: 57.31µg
Vitamin C: 0.31mg

Helpful Technique for Perfecting Mini Cheesecake Bites

When preparing the graham cracker circles, it's important to apply even pressure when using the cookie cutter. This will ensure that the crackers don't crumble and maintain their shape. Additionally, when drizzling the jam over the cheesecake mixture, try using a spoon or a piping bag for more control. This will help you achieve a more even and attractive distribution of the jam.

Time-Saving Tips for Preparing Mini Cheesecake Bites

Prep ahead: Prepare the cream cheese mixture the night before and store it in the refrigerator. This will save time on the day you plan to make the mini cheesecake bites.

Use store-bought graham cracker crumbs: Instead of breaking and cutting graham crackers, use pre-made graham cracker crumbs to save time and effort.

Chill the mixture: After preparing the cheesecake mixture, chill it in the freezer for a shorter time, around 3-5 minutes, to speed up the thickening process.

Skip the piping: Instead of piping the cheesecake mixture, use a small spoon to dollop the mixture onto the graham cracker circles for a quicker assembly.

Opt for pre-made fruit topping: Save time by using pre-made fruit toppings or preserves instead of making your own from scratch.

Substitute Ingredients For Mini Cheesecake Bites Recipe

cream cheese - Substitute with vegan cream cheese: Vegan cream cheese is a great substitute for regular cream cheese and works well in cheesecake recipes. It provides a similar creamy texture and tangy flavor.
powdered sugar - Substitute with maple syrup: Maple syrup can be used as a natural sweetener in place of powdered sugar, adding a rich, caramel-like flavor to the cheesecake bites.
heavy cream - Substitute with coconut cream: Coconut cream can be used as a dairy-free alternative to heavy cream, providing a rich and creamy texture to the cheesecake bites.
whole milk - Substitute with almond milk: Almond milk can be used as a dairy-free alternative to whole milk, adding a subtle nutty flavor to the cheesecake bites.
cheesecake flavored instant pudding - Substitute with vanilla instant pudding: Vanilla instant pudding can be used as a substitute for cheesecake flavored instant pudding, providing a similar creamy texture and sweet flavor.
graham cracker sheets - Substitute with gluten-free graham cracker sheets: For a gluten-free option, use gluten-free graham cracker sheets to make the crust for the cheesecake bites.
seedless jam - Substitute with fruit compote: Fruit compote can be used as a substitute for seedless jam, adding a burst of fruity flavor to the cheesecake bites.

Presentation Ideas for Bite-Sized Cheesecakes

Elevate the plating: When presenting the mini cheesecake bites, focus on creating an elegant and visually appealing presentation. Use a clean, white plate to provide a beautiful backdrop for the colorful and decadent cheesecake bites.
Incorporate artistic drizzling: Utilize the seedless jam to create artistic and delicate drizzles on the plate. This will add a pop of color and a touch of sophistication to the overall presentation.
Garnish with fresh berries: Carefully place fresh raspberries, blueberries, or diced strawberries on and around the cheesecake bites. The vibrant colors of the berries will enhance the visual appeal and provide a refreshing contrast to the creamy cheesecake.
Utilize negative space: Embrace the concept of negative space on the plate to allow the mini cheesecake bites to stand out. Avoid overcrowding the plate with excessive elements, and instead, focus on creating a balanced and visually striking presentation.
Consider geometric arrangement: Arrange the cheesecake bites and berries in a visually appealing geometric pattern on the plate. This methodical approach to plating will showcase attention to detail and precision in presentation.
Add a dusting of powdered sugar: Before serving, delicately dust a fine layer of powdered sugar over the mini cheesecake bites. This subtle touch will add a hint of elegance and a touch of sweetness to the overall presentation.
Emphasize symmetry and balance: Pay attention to the placement of each element on the plate, aiming for symmetry and balance. This meticulous approach will contribute to a visually stunning and professional presentation.
Use high-quality serving utensils: Select elegant and high-quality serving utensils to handle and present the mini cheesecake bites. The use of refined tools will elevate the overall dining experience for the esteemed culinary professionals.

Essential Tools for Making Mini Cheesecake Bites

Electric mixer: Used to whip together the cream cheese, powdered sugar, and vanilla until smooth.
Wire whisk: Used to stir in the cream, milk, and instant pudding until the mixture becomes very thick.
Cookie cutter or fondant cutter: Used to cut the graham crackers into circles.
Large spoon: Used to pipe the cheesecake mixture over the graham cracker circles and to stir the mixture until nearly smooth.

Storing and Freezing Mini Cheesecake Bites

Here are the detailed storing and freezing guidelines for the mini cheesecake bites recipe:

Storing in the refrigerator: Place the mini cheesecake bites in an airtight container or cover them tightly with plastic wrap. They can be stored in the refrigerator for up to 5 days. For best results, wait to drizzle the jam on top until just before serving to prevent the graham crackers from becoming soggy.
Freezing: To freeze the cheesecake bites, place them on a baking sheet lined with parchment paper and freeze until solid, about 2 hours. Once frozen, transfer the bites to a freezer-safe container or resealable plastic bag. They can be stored in the freezer for up to 2 months. When ready to serve, let the cheesecake bites thaw in the refrigerator for a few hours or at room temperature for about 30 minutes. Drizzle with jam and top with fresh berries, if desired, before serving.
Tips for maintaining texture: To keep the graham crackers crisp and prevent them from becoming soggy, store the cheesecake bites in a container with a layer of parchment paper or wax paper between each layer of bites. This will help absorb any excess moisture and keep the crackers crisp.

Interesting Fact About Mini Cheesecake Bites

The mini cheesecake bites recipe is a delightful treat that can be customized with various flavors of jam and berries. These bite-sized desserts are perfect for parties and gatherings, offering a convenient and delicious option for guests. They can be easily prepared in advance and stored in the refrigerator until serving time. Additionally, the use of instant pudding mix provides a convenient shortcut for achieving a creamy and flavorful cheesecake filling. These mini cheesecake bites are a versatile and crowd-pleasing dessert option that can be enjoyed by all.

Is Making Mini Cheesecake Bites at Home Cost-Effective?

This mini cheesecake bites recipe is relatively cost-effective for a household. The ingredients are commonly found in most kitchens, and the portion sizes are ideal for a family of four. The use of cream cheese, heavy cream, and instant pudding may require a moderate investment, but the yield and taste make it worthwhile. The approximate cost for a household of four people is around $15-$20, making it an affordable dessert option. Overall, I would rate this recipe an 8 for its simplicity, taste, and value for money.

Are Mini Cheesecake Bites Healthy or Unhealthy?

This mini cheesecake bites recipe, while delicious, is not particularly healthy. The main ingredients - cream cheese, heavy cream, whole milk, and instant pudding mix - are all high in saturated fat and sugar. Graham crackers also contribute to the overall carbohydrate and sugar content. Consuming these ingredients in excess can lead to weight gain and an increased risk of heart disease and diabetes.

To make this recipe healthier, consider the following suggestions:

Replace the cream cheese with a low-fat or non-fat variety to reduce the saturated fat content
Use a sugar substitute or reduce the amount of powdered sugar to decrease the overall sugar content
Opt for a lower-fat milk option, such as skim or 1%, instead of whole milk
Choose a sugar-free or low-sugar instant pudding mix to further reduce the sugar content
Use whole wheat graham crackers or a whole grain alternative to increase the fiber content and nutritional value
Top the cheesecake bites with a generous portion of fresh berries, which are rich in antioxidants and fiber, to balance out the indulgence of the dessert

By making these adjustments, you can still enjoy the delightful taste and texture of mini cheesecake bites while reducing the overall calorie, fat, and sugar content. Remember, moderation is key when it comes to indulging in sweet treats like these.

Editor's Opinion on This Mini Cheesecake Bites Recipe

The mini cheesecake bites recipe is a delightful and easy-to-make treat. The combination of creamy cheesecake filling, graham cracker base, and a hint of fruity jam creates a perfect balance of flavors and textures. The use of instant pudding simplifies the process, making it accessible for home cooks. The addition of fresh berries adds a pop of color and freshness. Overall, this recipe is a winner for any occasion, from casual gatherings to elegant parties.

Enhance Your Mini Cheesecake Bites Recipe with These Unique Side Dishes:

Fruit Salad: Create a refreshing fruit salad with a mix of seasonal fruits like mango, kiwi, and pineapple, drizzled with a honey-lime dressing.

Stuffed Mushrooms: Prepare savory stuffed mushrooms filled with a mixture of cream cheese, garlic, and herbs, then baked to perfection.

Grilled Pineapple: Grill slices of pineapple until caramelized and serve as a sweet and tangy side dish to complement the mini cheesecake bites.

Creamy Potato Salad: Whip up a creamy potato salad with a blend of mayo, mustard, and crunchy celery for a classic and satisfying side dish.

Chocolate Fondue: Indulge in a decadent chocolate fondue with an assortment of dippable treats like strawberries, marshmallows, and pretzels.

Similar Recipes to Try Instead of Mini Cheesecake Bites

Creamy Chicken Alfredo: This creamy and indulgent pasta dish is perfect for a cozy night in. The combination of tender chicken and rich alfredo sauce will leave you wanting more.

Fresh Fruit Salad with Honey-Lime Dressing: This refreshing and colorful fruit salad is the perfect way to enjoy a variety of fruits. The honey-lime dressing adds a sweet and tangy flavor that complements the fruits beautifully.

Spicy Black Bean Soup: Warm up with this flavorful and hearty black bean soup. The combination of spices and beans creates a delicious and satisfying soup that is perfect for a chilly day.

Decadent Chocolate Lava Cake: Indulge in this rich and gooey chocolate lava cake for a truly decadent dessert experience. The warm, molten center is sure to satisfy any chocolate lover's cravings.

Appetizers and Main Dishes to Serve with Mini Cheesecake Bites

Appetizers:

Stuffed Mushrooms: Create a savory and indulgent appetizer by stuffing mushrooms with a flavorful mixture of cream cheese, garlic, and herbs. Bake until golden and serve hot for a delicious start to any meal.

Caprese Skewers: Impress your guests with these elegant and refreshing skewers featuring cherry tomatoes, fresh mozzarella, and basil leaves. Drizzle with balsamic glaze for a burst of flavor in every bite.

Main Courses:

Chicken Alfredo: Creamy and indulgent, this classic Italian dish features tender chicken and al dente pasta smothered in a rich, cheesy Alfredo sauce. Serve with a side of garlic bread for a comforting and satisfying meal.

Beef Stir Fry: A quick and flavorful dish, this stir fry features tender strips of beef, crisp vegetables, and a savory sauce. Serve over a bed of fluffy rice for a delicious and nutritious dinner option.

Why trust this Mini Cheesecake Bites Recipe:

This recipe guarantees a delightful cheesecake experience, with a creamy and luscious texture that will surely impress. The combination of cream cheese, heavy cream, and cheesecake flavored instant pudding creates a rich and indulgent filling. The addition of seedless jam adds a burst of fruity sweetness, while the graham cracker sheets provide a perfect crunchy base. With the careful balance of flavors and textures, these mini cheesecake bites are a delectable treat that will surely satisfy any sweet craving.

Share your thoughts and experiences making these delightful Mini Cheesecake Bites in the Baking and Desserts forum section. Join the discussion and let us know if you have any tips or variations to this recipe!

FAQ:

Can I use a different flavor of instant pudding for this recipe?

Yes, you can definitely use a different flavor of instant pudding to customize the taste of the mini cheesecake bites. Feel free to experiment with flavors like chocolate, vanilla, or any other pudding flavor you prefer.

Can I make these mini cheesecake bites ahead of time?

Absolutely! These mini cheesecake bites can be made ahead of time and stored in the refrigerator until you're ready to serve them. Just be sure to add the jam and berries right before serving to keep them fresh and vibrant.

Can I use low-fat cream cheese and milk for this recipe?

While you can use low-fat cream cheese and milk, it may affect the texture and richness of the mini cheesecake bites. Using full-fat ingredients will yield a creamier and more indulgent result, but feel free to make adjustments based on your dietary preferences.

Can I substitute the graham crackers with a different type of cookie?

Yes, you can substitute the graham crackers with other cookies like vanilla wafers or digestive biscuits if you prefer. Just ensure that the cookies are sturdy enough to hold the cheesecake mixture and toppings.

How long do these mini cheesecake bites stay fresh?

These mini cheesecake bites can stay fresh in the refrigerator for up to 2-3 days. However, for the best taste and texture, it's recommended to enjoy them within the first day or two of making them.