Easy Oven Baked Rice Recipe

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Brittany January 7, 2021

How To Make Easy Oven Baked Rice

Easily whip up a fluffy, buttery, and tenderly baked rice with this quick recipe! Enjoy a filling side of rice to your meals in just 30 minutes.

Preparation: 5 minutes
Cooking: 22 minutes
Rest Time: 5 minutes
Total: 32 minutes

Serves:

Ingredients

  • 1cupwhite rice,long grain
  • cupsboiling water
  • 2tbspbutter
  • 1tspsalt

Instructions

  1. Preheat the oven to 375 degrees F.

  2. Pour the rice, water, butter, and salt into a 2-quart baking dish, then stir. Cover tightly.

  3. Bake for 22 to 27 minutes until the water is absorbed.

  4. Rest for 5 minutes. Fluff with a fork, serve, and enjoy!

Recipe Notes

This can be doubled in a 9×13-inch pan.

Nutrition

  • Calories: 226.41kcal
  • Fat: 6.04g
  • Saturated Fat: 3.72g
  • Trans Fat: 0.23g
  • Monounsaturated Fat: 1.58g
  • Polyunsaturated Fat: 0.29g
  • Carbohydrates: 38.68g
  • Sugar: 0.00g
  • Protein: 3.28g
  • Cholesterol: 15.26mg
  • Sodium: 371.00mg
  • Calcium: 9.43mg
  • Potassium: 43.70mg
  • Iron: 0.39mg
  • Vitamin A: 48.56µg
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