Green chilies add a vibrant kick to a variety of dishes, making them a versatile ingredient in many cuisines. This collection showcases recipes that highlight the bold flavors and aromatic qualities of green chilies. From the comforting Masala Dosa to the hearty Spicy Beef Chili Soup, there's something for every palate. Try the Vegetable Kottu Roti for a unique twist or the flavorful Chicken Momos with Nepalese Roasted Tomato Chutney. For breakfast lovers, the Pioneer Woman Hashbrown Breakfast Casserole is a must-try. Meat enthusiasts will enjoy the Ground Beef-Stuffed Potatoes and the rich Lamb Madras Curry. Recreate fast food favorites with the McDonalds Breakfast Burritos or savor the spices in the Indian-Style Seekh Kebab. Slow-cooked dishes like the Chicken Biryani and Chicken Korma offer depth of flavor, while the Lamb Jalfrezi with Cumin Rice brings a delightful mix of spices to your table. Each recipe is designed to help you make the most of green chilies, enhancing your culinary skills and delighting your taste buds.