Name: Nacho Lasagna Recipe
Prep time: 15 min
Cook time: 25 min
Yield: 8
Ingredients: 1 lb beef sirloin; 1 small onion; 2 tsp garlic; 10 oz tomatoes and green chiles; 4 oz jalapeño peppers; 18 oz tortilla chips; 10 oz black olives; 1 tomato; 3 cups cheddar-monterey jack cheese blend

Nacho Lasagna Recipe

How To Make Nacho Lasagna

Baked for 25 minutes, each bite of this nacho lasagna is packed with layers of spicy beef sirloin, juicy tomatoes, crispy tortilla chips, and rich cheese.

Preparation: 15 minutes

Cooking: 25 minutes

Total: 40 minutes

Serves:

Ingredients

1lbbeef sirloin,cut into bite size strips
1small onion,chopped
2tspgarlic,chopped
10oztomatoes and green chiles,(1 can) diced
4ozjalapeno peppers,(1 can) chopped
18oztortilla chips,(1 package)
10ozblack olives,(1 can) drained
1tomato,chopped
3cupscheddar-monterey jack cheese blend,shredded

Instructions

Preheat oven to 350 degrees F.
In a large heavy skillet over medium heat, cook beef, onion and garlic until beef is evenly brown. Drain excess fat. Remove from heat, and stir in tomatoes and jalapenos.
Pour ½ of beef mixture in a 9×13-inch pan. Top with a layer of tortilla chips, ½ of black olives, ½ of tomato, and ½ of shredded cheese. Repeat layers.
Bake in preheated oven for 10 to 15 minutes, or until cheese is melted.
Serve and enjoy.