Oreo Peanut Butter Delight Recipe

Oreo Peanut Butter Delight Recipe

How To Make Oreo Peanut Butter Delight

Revel in the goodness of another layered dessert to add to your arsenal. This Oreo and peanut butter delight is for all cookie and peanut lovers.

Preparation: 20 minutes
Cooking:
Total: 20 minutes

Serves:

Ingredients

  • 25Oreos,divided
  • 2tbspbutter,melted
  • 8ozcream cheese,softened
  • ½cuppeanut butter
  • cupspowdered sugar,divided
  • 16ozcool whip,divided
  • 20Mini White Reese’s Peanut Butter Cups,cut into quarters
  • 1cupmilk
  • 3⅖ozwhite chocolate pudding mix

Equipments

    Instructions

    1. Crush 20 of the Oreos and toss with melted butter. Press into the bottom of a 8×11-inch pan.

    2. Add cream cheese, peanut butter and 1 cup of powdered sugar to a bowl and beat until smooth. Fold in half the cool whip and and mix well. Spread over Oreo crust.

    3. Sprinkle chopped peanut butter cups over this layer.

    4. Add milk, pudding mix and remaining powdered sugar to another bowl and whisk together. Fold in last of the Cool Whip and Spread over the Reese’s.

    5. Crush the last 5 cookies and sprinkle it over the top. Chill for 2 to 3 hours before serving.

    Nutrition

    • Calories: 1186.16kcal
    • Fat: 71.14g
    • Saturated Fat: 28.25g
    • Trans Fat: 0.11g
    • Monounsaturated Fat: 28.42g
    • Polyunsaturated Fat: 10.75g
    • Carbohydrates: 126.24g
    • Fiber: 6.62g
    • Sugar: 102.26g
    • Protein: 21.35g
    • Cholesterol: 65.14mg
    • Sodium: 811.41mg
    • Calcium: 202.26mg
    • Potassium: 730.48mg
    • Iron: 5.13mg
    • Vitamin A: 190.11µg
    • Vitamin C: 0.42mg
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