Easy Condensed Milk Cake Recipe

Easy Condensed Milk Cake Recipe

How To Make Easy Condensed Milk Cake Recipe

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Preparation: 10 minutes
Cooking: 30 minutes
Total: 40 minutes

Serves:

Ingredients

  • 1 cup all-purpose flour
  • 1 tsp baking powder
  • 1/2 cup condensed milk
  • 1/4 cup melted butter
  • 2 eggs
  • 1 tsp vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C).

  2. In a mixing bowl, combine the flour and baking powder.

  3. In another bowl, whisk together the condensed milk, melted butter, eggs, and vanilla extract.

  4. Gradually add the dry ingredients to the wet ingredients, mixing until well combined.

  5. Pour the batter into a greased 8-inch round cake pan.

  6. Bake for 30 minutes, or until a toothpick inserted into the center comes out clean.

  7. Remove from the oven and let cool before serving.

Nutrition

  • Calories : 290kcal
  • Total Fat : 11g
  • Saturated Fat : 6g
  • Cholesterol : 110mg
  • Sodium : 210mg
  • Total Carbohydrates : 40g
  • Dietary Fiber : 1g
  • Sugar : 20g
  • Protein : 7g
Share your thoughts on this easy condensed milk cake recipe in the Baking and Desserts forum and let us know how it turned out for you!

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