How To Make Ice Cream Sandwich Cake
Cakes are the quintessential dessert. They’re most popular as dessert for special celebrations like birthdays and weddings. Moreover, they’re also great for wrapping up meals with something nice and airy. Make your favorite cake with our amazing cake recipes! Go as rich and as decadent as you want with delectable chocolate cakes. Or, keep things simple with yummy cheesecakes. Our amazing cake recipes will win the hearts of any dessert connoisseur!
Serves:
Ingredients
- 12 ice cream sandwiches
- 1 (8 oz) container of whipped topping
- 1/2 cup of hot fudge sauce
- 1/4 cup of rainbow sprinkles
Instructions
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Arrange 6 ice cream sandwiches in a single layer in a dish.
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Spread half of the whipped topping over the sandwiches.
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Drizzle half of the hot fudge sauce over the whipped topping.
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Sprinkle half of the rainbow sprinkles on top.
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Repeat the layers with the remaining ice cream sandwiches, whipped topping, hot fudge sauce, and sprinkles.
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Cover and freeze for at least 2 hours or until firm.
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Remove from the freezer and let it sit at room temperature for a few minutes before serving.
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Slice and enjoy!
Nutrition
- Calories : 385kcal
- Total Fat : 19g
- Saturated Fat : 12g
- Cholesterol : 40mg
- Sodium : 229mg
- Total Carbohydrates : 50g
- Dietary Fiber : 1g
- Sugar : 31g
- Protein : 4g
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