Deliciously sweet and moist, this banana mug cake is the best way to end your day. Enjoy with whip cream or top it a la mode.
How To Make Banana Birthday Mug Cake
Prep:
3 mins
Cook:
2 mins
Total:
5 mins
Ingredients
- 5 1/2 tbsp flour
- 1/4 tsp baking powder
- 4 tbsp sugar
- 1/4 tsp cinnamon
- 1 tbsp plain greek yogurt
- 1 egg
- 4 tbsp milk
- 3 tbsp bananas (around ½ banana), mashed
Instructions
-
Mix all the ingredients in a bowl until they form a smooth consistency.
-
Pour the mixture into a mug and microwave for 1½ - 2 minutes.
-
Top the mixture with whip cream and sprinkles. Enjoy!
Nutrition
- Sugar: 52g
- :
- Calcium: 177mg
- Calories: 447kcal
- Carbohydrates: 84g
- Cholesterol: 170mg
- Fat: 7g
- Fiber: 1g
- Iron: 3mg
- Potassium: 184mg
- Protein: 13g
- Saturated Fat: 3g
- Sodium: 217mg
- Vitamin A: 335IU
Want to share your experience making this Banana Birthday Mug Cake or have any tips to improve the recipe? Join our Baking and Desserts forum and let's discuss!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments