Deliciously sweet and moist, this banana mug cake is the best way to end your day. Enjoy with whip cream or top it a la mode.
How To Make Banana Birthday Mug Cake
Prep:
3 mins
Cook:
2 mins
Total:
5 mins
Ingredients
- 5 1/2 tbsp flour
- 1/4 tsp baking powder
- 4 tbsp sugar
- 1/4 tsp cinnamon
- 1 tbsp plain greek yogurt
- 1 egg
- 4 tbsp milk
- 3 tbsp bananas (around ½ banana), mashed
Instructions
-
Mix all the ingredients in a bowl until they form a smooth consistency.Â
-
Pour the mixture into a mug and microwave for 1½ - 2 minutes.
-
Top the mixture with whip cream and sprinkles. Enjoy!
Nutrition
- Sugar: 52g
- :
- Calcium: 177mg
- Calories: 447kcal
- Carbohydrates: 84g
- Cholesterol: 170mg
- Fat: 7g
- Fiber: 1g
- Iron: 3mg
- Potassium: 184mg
- Protein: 13g
- Saturated Fat: 3g
- Sodium: 217mg
- Vitamin A: 335IU
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