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Apple Pie Dump Cake Recipe

Apple Pie Dump Cake Recipe

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How To Make Apple Pie Dump Cake

This skinny dump cake combines moist yellow cake, apple pie filling, and a little cinnamon kick. It requires no butter for a healthy, but still tasty twist!

Preparation: 5 minutes
Cooking: 35 minutes
Total: 40 minutes



  • 1boxyellow cake mix
  • 1cupunsweetened apple sauce
  • 21ozapple pie filling,(1 can)
  • 2tspcinnamon,optional
  • caramel sauce,optional


  1. Preheat the oven to 350 degrees F.

  2. Mix the cake mix, apple sauce, apple pie filling, and cinnamon in a bowl. Pour into a greased 9×13-inch pan.

  3. Bake for about 35 minutes or just until set.

  4. Drizzle with caramel sauce and top with ice cream, serve, and enjoy!


  • Calories: 222.54kcal
  • Fat: 1.60g
  • Saturated Fat: 0.71g
  • Trans Fat: 0.10g
  • Monounsaturated Fat: 0.30g
  • Polyunsaturated Fat: 0.10g
  • Carbohydrates: 51.36g
  • Fiber: 1.47g
  • Sugar: 27.67g
  • Protein: 1.72g
  • Sodium: 341.66mg
  • Calcium: 99.28mg
  • Potassium: 59.76mg
  • Iron: 1.13mg
  • Vitamin A: 1.26µg
  • Vitamin C: 5.17mg
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