How To Make Sesame Grilled Asparagus Rafts
We’ll prove that green veggies are yummy with our delicious asparagus recipes. We show all kinds of ways to cook these veggies. You can have them fresh and crunchy, soaked in butter, or grilled and even roasted. You name it, we have it! Although asparagus are delicious on their own, you can also use them along with your favorite meat. Get you daily dose of green with our quick and easy asparagus recipes.
Serves:
Ingredients
- 1 bunch of asparagus, ends trimmed
- 2 tablespoons of sesame oil
- 1 tablespoon of soy sauce
- 1 tablespoon of honey
- 1 tablespoon of sesame seeds
- Salt and pepper to taste
Instructions
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Preheat grill to medium-high heat.
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In a small bowl, whisk together sesame oil, soy sauce, honey, sesame seeds, salt, and pepper.
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Place the asparagus on a baking sheet and brush with the sesame oil mixture, making sure to coat evenly.
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Carefully place the asparagus directly on the grill grates, arranging them horizontally to create rafts. Grill for about 5 minutes, or until crisp-tender, turning occasionally.
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Transfer the grilled asparagus rafts to a serving platter and drizzle with any remaining sesame oil mixture.
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Serve hot and enjoy!
Nutrition
- Calories : 94kcal
- Total Fat : 7g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 245mg
- Total Carbohydrates : 6g
- Dietary Fiber : 2g
- Sugar : 3g
- Protein : 3g
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