Name: Cajun Shrimp and Sausage Vegetable Skillet Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: American
Ingredients: 1 pound large shrimp (peeled and deveined); 14 ounce pork or chicken sausage (sliced); 2 medium sized zucchini (sliced); 2 medium sized yellow squash (sliced); 1/2 bunch asparagus (sliced into thirds); 2 red bell pepper (chopped into chunks); Salt and Pepper; 2 Tablespoons olive oil; 2 Tablespoons Cajun Seasoning

How To Make Cajun Shrimp and Sausage Vegetable Skillet

This shrimp and sausage skillet is packed with with zucchini, bell peppers, and asparagus, and has a Cajun twist that’s sure to tickle your taste buds!

Preparation: 5 minutes

Cooking: 10 minutes

Total: 15 minutes

Serves:

Ingredients

1lblarge shrimp,peeled and deveined
14ozsausage,pork or chicken, sliced
2zucchini,medium sized, sliced
2yellow squash,medium sized, sliced
½bunchasparagus,sliced into thirds
2red bell pepper,chopped into chunks
salt and pepper
2tbspolive oil
2tbspCajun seasoning

Instructions

In a large bowl, add the shrimp, sausage, zucchini, yellow squash, asparagus, bell pepper and salt and pepper. Add the olive oil and Cajun seasoning and toss until coated.
Add to a large skillet and turn to medium high. Cook for about 5 to 7 minutes until the shrimp is pink and the vegetables are tender.
Garnish with fresh parsley if desired and serve immediately.