Breakfast Banana Split Recipe

Breakfast Banana Split Recipe

How To Make Breakfast Banana Split

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Preparation: 10 minutes
Cooking: 0 minutes
Total: 10 minutes

Serves:

Ingredients

  • 4 bananas
  • 1 cup Greek yogurt
  • 2 tablespoons honey
  • 1/2 cup granola
  • 1/4 cup chopped nuts (such as almonds or walnuts)
  • 1/4 cup fresh berries (such as strawberries or blueberries)
  • 1/4 cup shredded coconut
  • 1 tablespoon cocoa powder

Instructions

  1. Peel the bananas and slice them in half lengthwise. Place them in a bowl or on a plate.

  2. Spoon a generous amount of Greek yogurt onto each banana half.

  3. Drizzle the honey over the yogurt.

  4. Sprinkle the granola, chopped nuts, fresh berries, shredded coconut, and cocoa powder over the bananas.

  5. Serve immediately and enjoy!

Nutrition

  • Calories : 298kcal
  • Total Fat : 9g
  • Saturated Fat : 3g
  • Cholesterol : 5mg
  • Sodium : 33mg
  • Total Carbohydrates : 51g
  • Dietary Fiber : 6g
  • Sugar : 29g
  • Protein : 7g
Want to share your own creative breakfast recipes or discuss this delicious and nutritious Breakfast Banana Split? Head over to the Recipe Sharing forum and join the conversation!

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