How To Make Breakfast Banana Split
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Serves:
Ingredients
- 4 bananas
- 1 cup Greek yogurt
- 2 tablespoons honey
- 1/2 cup granola
- 1/4 cup chopped nuts (such as almonds or walnuts)
- 1/4 cup fresh berries (such as strawberries or blueberries)
- 1/4 cup shredded coconut
- 1 tablespoon cocoa powder
Instructions
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Peel the bananas and slice them in half lengthwise. Place them in a bowl or on a plate.
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Spoon a generous amount of Greek yogurt onto each banana half.
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Drizzle the honey over the yogurt.
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Sprinkle the granola, chopped nuts, fresh berries, shredded coconut, and cocoa powder over the bananas.
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Serve immediately and enjoy!
Nutrition
- Calories : 298kcal
- Total Fat : 9g
- Saturated Fat : 3g
- Cholesterol : 5mg
- Sodium : 33mg
- Total Carbohydrates : 51g
- Dietary Fiber : 6g
- Sugar : 29g
- Protein : 7g
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