Name: Easy Oatmeal Carmelitas Recipe
Prep time: 15 min
Cook time: 20 min
Yield: 24
Ingredients: 2 cups all purpose flour; 1¾ cups quick cooking oats; 1 cups brown sugar; 1 tsp Baking Soda; 1 cup butter; 14 oz caramels; ⅓ cup milk; 1½ cups semi sweet chocolate chunks; 1 cup milk chocolate chips

How To Make Easy Oatmeal Carmelitas

Enjoy a bite of these delectable oatmeal carmelitas loaded with chocolate and chewy caramel! Whip up a batch of these in just under an hour.

Preparation: 15 minutes

Cooking: 20 minutes

Total: 35 minutes

Serves:

Ingredients

2cupsall purpose flour
1¾cupsquick cooking oats
1cupsbrown sugar,packed
1tspbaking soda
1cupbutter,melted
14ozcaramels,unwrapped
⅓cupmilk
1½cupssemi sweet chocolate chunks
1cupmilk chocolate chips

Instructions

Preheat the oven to 350 degrees F.
Line a 9×13 pan with foil, grease well, and set aside.
In a large bowl, combine the flour, oats, brown sugar, and baking soda. Stir in the butter until well mixed.
Press half of the oat mixture into the prepared pan, then top it with the chocolate chunks and chips.
Microwave the milk and caramels at 70% power for 3 to 4 minutes until smooth, stirring as needed.
Pour the caramel over the chocolate and the crust, then sprinkle remaining oat mixture over top gently pressing to stick.
Bake for 20 to 25 minutes.
Cool completely, then cut into bars.
Serve, and enjoy!