How To Make No Bake Peanut Butter Oatmeal Cookies
Perk up the day with these no-bake peanut butter oatmeal cookies made with cocoa powder and milk for delightfully buttery dutch-oven cooked treats.
Preparation: 5 minutes
Cooking: 5 minutes
Total: 10 minutes
Serves:
Ingredients
- ½cupwhole milk
- 1¾cupswhite sugar
- ¼cupunsweetened cocoa powder
- ½cupunsalted butter
- ¾cupsmooth peanut butter,smooth
- 3cupsquick cooking oats
- 2tspvanilla extract
Instructions
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Whisk together the milk, sugar and cocoa powder in a large dutch oven until fully combined then add in the butter and bring to a rolling boil.
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Boil for 1 minute to the second then turn off the heat, whisk in the peanut butter and vanilla until smooth then add in the oats until full mixed.
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With a 1 tablespoon scoop, scoop the cookies onto a greased cookie sheet and allow them to cool and harden.
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Serve and enjoy.
Nutrition
- Calories: 220.57kcal
- Fat: 9.61g
- Saturated Fat: 3.67g
- Trans Fat: 0.16g
- Monounsaturated Fat: 3.59g
- Polyunsaturated Fat: 1.66g
- Carbohydrates: 30.11g
- Fiber: 2.80g
- Sugar: 15.72g
- Protein: 5.46g
- Cholesterol: 10.68mg
- Sodium: 4.83mg
- Calcium: 22.69mg
- Potassium: 150.95mg
- Iron: 1.20mg
- Vitamin A: 34.69µg
Want to share your experience making these delicious No Bake Peanut Butter Oatmeal Cookies or have any tips to perfect the recipe? Join the discussion in the Baking and Desserts forum!
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