Name: Taco Stuffed Avocados Recipe
Prep time: 5 min
Cook time: 5 min
Yield: 1
Ingredients: 1 pound Ground Beef; 1 tablespoon chili powder; 1/2 teaspoon salt; 3/4 teaspoon cumin; 1/2 teaspoon dried oregano; 1/4 teaspoon garlic powder; 1/4 teaspoon onion powder; 4 ounces tomato sauce; 3 avocados halved; 1 cup shredded cheddar cheese; 1/4 cup cherry tomatoes sliced; 1/4 cup lettuce shredded; cilantro; sour cream

Taco Stuffed Avocados Recipe

How To Make Taco Stuffed Avocados

Stuffed avocados filled with classic taco toppings are a fun and healthy take on a Mexican classic that you can make in just 10 minutes.

Preparation: 5 minutes

Cooking: 5 minutes

Total: 10 minutes

Serves:

Ingredients

1lbground beef
1tbspchili powder
½tspsalt
¾tspcumin
½tsporegano,dried
¼tspgarlic powder
¼tsponion powder
4oztomato sauce
3avocados,halved
1cupcheddar cheese,shredded
¼cupcherry tomatoes,sliced
¼cuplettuce,shredded

For Additional Toppings:

cilantro
sour cream

Instructions

Add the ground beef to a medium size sauce pan. Cook over medium heat until browned.
Drain the grease and add the seasonings and the tomato sauce. Stir to combine. Cook for about 3 to 4 minutes.
Remove the pit from the halved avocados. Load the crater left from the pit with the taco meat. Top with cheese, tomatoes, lettuce, cilantro and sour cream.
To make a larger area in the avocado for the toppings, spoon out some of the avocado and set aside to make guacamole! Then fill with toppings.