Homemade Taquitos Recipe

Ryan
Ryan November 16, 2020

How To Make Homemade Taquitos

Make a tasteful Mexican dish tonight with our tasty taquitos recipe! It comes with a simple mix of chicken, cheese and salsa for a flavorful meal.

Preparation: 10 minutes
Cooking: 18 minutes
Total: 28 minutes
Serves:

Ingredients

  • ½cupsalsa
  • 3cupschickenor pork or beef, shredded
  • cupsMonterey Jack cheese
  • 1tbsptaco seasoning
  • 12corn tortillas6-inch
  • cupoilfor frying, or to brush with

Instructions

  1. Place salsa in a fine strainer and let the juices drip away.

  2. Combine the chicken, salsa, cheese and taco seasoning.

  3. Place tortillas on a plate, then top with a damp paper towel and microwave for 40 seconds or until warm.

  4. Place 2 tablespoons of filling on each tortilla and roll tightly. Secure with a toothpick and place on a baking sheet.

  5. Repeat with the remaining tortillas.

  6. Serve, and enjoy!

Nutrition

  • Calories: 2976.98kcal
  • Fat: 204.30g
  • Saturated Fat: 62.55g
  • Trans Fat: 0.69g
  • Monounsaturated Fat: 91.54g
  • Polyunsaturated Fat: 40.03g
  • Carbohydrates: 143.60g
  • Fiber: 21.62g
  • Sugar: 9.57g
  • Protein: 145.39g
  • Cholesterol: 491.22mg
  • Sodium: 3143.96mg
  • Calcium: 1795.56mg
  • Potassium: 1945.86mg
  • Iron: 9.88mg
  • Vitamin A: 595.44µg
  • Vitamin C: 9.19mg
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