How To Make Do-It-Yourself Taco Seasoning
Grab some chili pepper and herbs and make your own taco seasoning. It only needs ingredients usually found in the pantry and takes only 5 minutes to make.
Preparation: 5 minutes
Cooking:
Total: 5 minutes
Serves:
Ingredients
- 1tbspchili powder
- ½tbspcumin
- ½tsponion powder
- ¼tspgarlic powder
- ¼tspred pepper flakes
- ½tsporegano
- ½tspsalt
- 1tsppepper
- pinchcayenne pepper,optional
Instructions
-
Mix all ingredients together.
-
Store in an airtight container.
-
Store for up to 6 months in a cool dry place.
Recipe Notes
- To use this taco seasoning for tacos add 2 tablespoons to 1 pound of cooked ground meat (optional, add diced onions).
- Add ½ cup water and simmer until most of the water has evaporated.
Nutrition
- Calories: 6.21kcal
- Fat: 0.24g
- Saturated Fat: 0.04g
- Monounsaturated Fat: 0.09g
- Polyunsaturated Fat: 0.10g
- Carbohydrates: 1.14g
- Fiber: 0.54g
- Sugar: 0.11g
- Protein: 0.28g
- Sodium: 29.58mg
- Calcium: 10.06mg
- Potassium: 34.89mg
- Iron: 0.49mg
- Vitamin A: 15.54µg
- Vitamin C: 0.08mg
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