Sausages, Potatoes and Artichoke Hearts in Tomato Broth Recipe

5 from 1 vote
Jump To Recipe
Avatar Author's default profile picture
Cherly Henry Modified: March 21, 2022
Sausages, Potatoes and Artichoke Hearts in Tomato Broth Recipe

How To Make Sausages, Potatoes and Artichoke Hearts in Tomato Broth

The rich tomato broth is a great base for this stew filled with sausages, potatoes, & artichoke hearts. The dish is seasoned with garlic, thyme, & parsley.

Preparation: 25 minutes
Cooking: 35 minutes
Total: 1 hour



  • 1tbspolive oil
  • lbsmild Italian sausages
  • 3clovesgarlic
  • lbsboiling potatoes,(about 5)
  • ½tspdried thyme
  • cupdry white wine
  • cupschicken broth,canned, low sodium or homemade stock
  • 1cuptomatoes in thick puree,canned, crushed
  • cupsartichoke hearts,(one 14 oz can), drained and rinsed, halved, canned
  • 6tbspfresh parsley,chopped
  • ½tspsalt
  • ½tspfresh ground black pepper


  1. In a large stainless-steel pot, heat the oil over moderately high heat. Add the sausages and brown well for about 10 minutes. Remove.

  2. Pour off all but 1 tablespoon of the fat. Reduce the heat to moderate.

  3. Add the garlic, potatoes, and thyme.

  4. Cook for about 5 minutes, stirring occasionally, until the potatoes are lightly browned.

  5. Add the wine and boil for 2 to 3 minutes until reduced to approximately 3 tablespoons.

  6. Stir in the broth, tomatoes, artichoke hearts, 4 tablespoons of the parsley, the salt, and the sausages.

  7. Bring to a simmer and cook for about 30 minutes, partially covered, until the potatoes are tender.

  8. Add the remaining 2 tablespoons parsley and the pepper.


  • Calories: 829.37kcal
  • Fat: 58.00g
  • Saturated Fat: 19.98g
  • Monounsaturated Fat: 27.33g
  • Polyunsaturated Fat: 7.55g
  • Carbohydrates: 45.20g
  • Fiber: 9.12g
  • Sugar: 4.40g
  • Protein: 33.01g
  • Cholesterol: 131.52mg
  • Sodium: 1445.82mg
  • Calcium: 110.07mg
  • Potassium: 1672.14mg
  • Iron: 5.27mg
  • Vitamin A: 41.57µg
  • Vitamin C: 60.38mg
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Related Recipes


Zucchini Salad Recipe

Nothing beats a refreshing zucchini salad for the summer season! Enjoy spiralized zucchini tossed in lemon juice, feta cheese, olive oil, and parsley.
30 mins

Dip, Sauce & Condiment

Green Goddess Dressing Recipe

This recipe for green goddess dressing calls for a trio of parsley, tarragon, and chives to create a condiment that's unique in taste and vibrant in color
15 mins

Dip, Sauce & Condiment

Pepperoni Pizza Dip with Garlic Knots Recipe

This hearty pizza dip is loaded with cheese, tomatoes, and seasonings for the perfect snack pairing. Serve it up with our garlic knots for the best snack.
45 mins


Quick and Easy Tortilla Soup Recipe

Flour tortillas add not only texture but an extra starchiness to this quick and easy tortilla soup. Made with tomatoes, herbs, and spices, try this soup now.
1 hr 10 mins


Peanut Butter Chews Recipe

Sink your teeth into these sweet and sticky peanut butter chews! They make the perfect afternoon energy snacks and takes only a few minutes to make.
21 mins


Easy Turkey Broth Recipe

Use up those stray turkey bones on our flavorful broth recipe! This broth works deliciously on most meals to give them extra flavor.
1 hr 35 mins

Dip, Sauce & Condiment

Italian Dressing Recipe

Making your own homemade Italian Dressing is as easy as 1-2-3! It's even more flavorful than the store-bought versions, and takes only 10 minutes to make.
10 mins

Mashed Potato

Buttermilk Mashed Potatoes Recipe

Perfectly seasoned mashed potatoes made even richer by buttermilk is what you'll get with this recipe. You won't even look for gravy!
40 mins

Leave a comment

Replying to