Name: Garlic Dill New Potatoes Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Cuisine: American
Ingredients: 1½ lbs new potatoes; 4 cloves garlic; 2 tbsp butter; 1 tbsp fresh dill; salt and pepper

Garlic Dill New Potatoes Recipe

Clare Forney Modified: July 18, 2024

Photos of Garlic Dill New Potatoes Recipe

How To Make Garlic Dill New Potatoes

Serve a delicious, garlicky side with these new potatoes that are boiled until tender, then simply seasoned with dill, salt, and pepper.

Preparation: 10 minutes

Cooking: 15 minutes

Total: 25 minutes

Serves:

Ingredients

1½lbsnew potatoes,or baby potatoes
4clovesgarlic
2tbspbutter
1tbspfresh dill,minced
salt and pepper,to taste

Instructions

Wash potatoes and cut in half if larger than bite-sized.
Peel garlic cloves and slice each clove into 2 to 3 slices.
Bring a large pot of salted water to a boil. Add potatoes and garlic.
Boil for about 12 to 14 minutes until potatoes are tender when poked with a fork.
Drain potatoes and garlic well and place in a bowl.
Stir in butter and dill and season with salt and pepper to taste.

Nutrition

Calories: 187.77kcal
Fat: 5.95g
Saturated Fat: 3.70g
Trans Fat: 0.23g
Monounsaturated Fat: 1.50g
Polyunsaturated Fat: 0.30g
Carbohydrates: 31.07g
Fiber: 3.94g
Sugar: 1.36g
Protein: 3.75g
Cholesterol: 15.26mg
Sodium: 420.63mg
Calcium: 30.48mg
Potassium: 738.14mg
Iron: 1.44mg
Vitamin A: 49.25µg
Vitamin C: 34.56mg

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