Name: Chocolate Pudding Recipe
Prep time: 10 min
Cook time: 10 min
Yield: 8
Ingredients: 1⅓ cup sugar; ⅔ cup cocoa; ⅓ cup cornstarch; pinch salt; 4½ cups milk; 4 tbsp butter; 1 tsp vanilla

Chocolate Pudding Recipe

How To Make Chocolate Pudding

This melt-in-your-mouth, smooth chocolate pudding makes the perfect afternoon snack! Whip this velvety pudding up in just under an hour.

Preparation: 10 minutes

Cooking: 10 minutes

Cool Time: 20 minutes

Total: 40 minutes

Serves:

Ingredients

1⅓cupsugar
⅔cupcocoa
⅓cupcornstarch
pinchsalt
4½cupsmilk
4tbspbutter
1tspvanilla

Instructions

In a saucepan, combine the sugar, cocoa powder, salt, and cornstarch. Mix well.
Add in the cold milk, then whisk until combined.
Increase the heat to medium, stirring constantly until the mixture reaches a boil.
Allow the mixture to boil for 1 minute while stirring constantly.
Remove from heat and stir in butter and vanilla.
Allow the mixture to cool completely, stirring occasionally to avoid a skin forming on the pudding.
Serve chilled or warm, and enjoy!