Nilla Wafers Banana Cream Dessert Recipe

Nilla Wafers Banana Cream Dessert Recipe

How To Make Nilla Wafers Banana Cream Dessert

Crushed nilla wafers are the base of this cool and creamy banana cream dessert. This is an easy dessert and the perfect way to use bananas.

Preparation: 25 minutes
Chill Time: 1 hour
Total: 1 hour 25 minutes



  • 45Nilla Wafers,(about 2 cups), crushed
  • 6tbspbutter,melted
  • 1boxlarge Banana Cream Pudding
  • 8ozcool whip,thawed
  • 2bananas


  1. Crush the Nilla Wafers.

  2. Spray bottom of pan with cooking spray for easy removal. Add the melted butter to the crushed Nilla Wafers and press down into pan.

  3. Chop up banana and make a layer on the bottom. Mix jello pudding according to directions and pour on the top.

  4. Let chill in fridge for about an hour.

  5. Put cool whip on top and enjoy!


  • Calories: 354.17kcal
  • Fat: 21.66g
  • Saturated Fat: 9.88g
  • Trans Fat: 0.55g
  • Monounsaturated Fat: 5.68g
  • Polyunsaturated Fat: 4.08g
  • Carbohydrates: 37.58g
  • Fiber: 1.37g
  • Sugar: 14.84g
  • Protein: 3.38g
  • Cholesterol: 29.63mg
  • Sodium: 158.80mg
  • Calcium: 28.08mg
  • Potassium: 178.03mg
  • Iron: 1.41mg
  • Vitamin A: 85.01µg
  • Vitamin C: 2.66mg
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