Springtime Strawberry Chocolate Chip Muffins Recipe

Springtime Strawberry Chocolate Chip Muffins Recipe

How To Make Springtime Strawberry Chocolate Chip Muffins

These chocolate chip muffins will remind you of spring especially with small chunks of strawberry making a sweet and tangy flavor that you will enjoy.

Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes



  • 2cupsall-purpose flour
  • 1tspsalt
  • 2mlbaking powder
  • 1tbspcinnamon
  • 1tspnutmeg
  • 2eggs
  • ½cupvegetable oil
  • ½cupvanilla almond milk,unsweetened, or regular milk
  • ¾cupGreek yogurt,plain
  • ¾cupwhite sugar
  • 3tspvanilla extract
  • 2tspalmond extract
  • cupsstrawberry,chopped
  • 1cupchocolate chips


  1. Sift and combine flour, salt, baking powder, sugar, cinnamon, and nutmeg together in a bowl.

  2. Beat the eggs, oil, vanilla, almond extract, Greek yogurt, and almond milk together in another bowl.

  3. Add the dry ingredients little by little to the creamed mixture, and mix well. Stir in chocolate chips and strawberries.

  4. Grease a 12-cup standard muffin tin and fill with batter.

  5. Bake for about 20 to 25 minutes at 350 degrees F, or until the tester inserted in the center comes out clean.

  6. Cool pan on a rack before removing.

  7. Serve and enjoy!


  • Calories: 343.90kcal
  • Fat: 15.77g
  • Saturated Fat: 4.21g
  • Trans Fat: 0.11g
  • Monounsaturated Fat: 7.08g
  • Polyunsaturated Fat: 1.87g
  • Carbohydrates: 44.80g
  • Fiber: 1.87g
  • Sugar: 26.62g
  • Protein: 5.47g
  • Cholesterol: 31.85mg
  • Sodium: 244.62mg
  • Calcium: 81.37mg
  • Potassium: 72.58mg
  • Iron: 1.52mg
  • Vitamin A: 18.06µg
  • Vitamin C: 11.31mg
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