Coffee Cake Muffins Recipe

Jump To Recipe
Avatar Author's default profile picture
Theda Published: May 21, 2021 Modified: August 10, 2021
Coffee Cake Muffins Recipe

How To Make Coffee Cake Muffins

These coffee cake muffins take on a classic dessert and turn it into bite-sized deliciousness with a raspberry filling and a cinnamon and walnut topping.

Preparation: 15 minutes
Cooking: 18 minutes
Total: 33 minutes

Serves:

Ingredients

For Muffins:

  • cupsall purpose flour
  • ½cupbrown sugar
  • 2tspbaking powder
  • 1tspcinnamon
  • ¼tspbaking soda
  • ¼tspsalt
  • ¾cupstrong brewed coffee,chilled, (or ¾ cup milk)
  • cupcanola oil
  • 1egg
  • ¼cupraspberry preserves

For Topping:

  • ¼cupall purpose flour
  • ¼cupbrown sugar
  • ¼tspcinnamon
  • 3tbspcold butter,cut into small cubes
  • ¼cupwalnuts,finely chopped

For Vanilla Glaze:

  • ½cuppowdered sugar
  • 1tbspmilk
  • ½tspvanilla

Instructions

  1. Preheat oven to 400 degrees F and prepare 12 muffin cups with paper liners.

  2. In a large bowl, combine the flour, brown sugar, baking powder, cinnamon, baking soda, and salt. In another large bowl, combine the coffee, oil, and egg. Stir the dry ingredients into the coffee mixture until just combined and moist.

  3. Fill the paper-lined muffin cups with enough muffin batter to cover the bottom. Drop 1 teaspoon of raspberry preserves into the center of each muffin cup and top with remaining batter.

  4. In a small bowl, combine the flour, brown sugar, and cinnamon. Cut in butter until mixture resembles coarse crumbs (works best using a pasty blender), and stir in walnuts.

  5. Sprinkle topping evenly over the muffin batter and bake for 18 to 20 minutes. Remove pan from oven and cool 5 minutes.

  6. In a small bowl, combine powdered sugar, milk, and vanilla. Mix to a smooth, thick consistency.

  7. Add more milk to thin, if necessary. Drizzle glaze over warm muffins and serve.

Nutrition

  • Calories: 225.90kcal
  • Fat: 9.56g
  • Saturated Fat: 2.44g
  • Trans Fat: 0.14g
  • Monounsaturated Fat: 4.75g
  • Polyunsaturated Fat: 2.00g
  • Carbohydrates: 32.90g
  • Fiber: 0.72g
  • Sugar: 17.07g
  • Protein: 2.48g
  • Cholesterol: 21.09mg
  • Sodium: 146.67mg
  • Calcium: 75.51mg
  • Potassium: 53.34mg
  • Iron: 1.12mg
  • Vitamin A: 30.63µg
  • Vitamin C: 0.60mg
Advertisement
Continue Reading Below
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Advertisement
Continue Reading Below
Advertisement
Continue Reading Below

Related Recipes

Peach Coffee Cake Recipe, homemade peach cake with crumb topping
Cakes

Peach Coffee Cake

This coffee cake is adorned and flavored by juicy summer…
Total 1 hr 20 mins
Pumpkin Coffee Cake Recipe, easy homemade spiced pumpkin coffee cake with streusel crumb topping
Cakes

Pumpkin Coffee Cake

Make this easy peasy pumpkin coffee cake recipe with yellow…
Total 1 hr 5 mins
strawberry coffee cake recipe
Cakes

Strawberry Coffee Cake

This coffee cake recipe incorporates fresh strawberries for a buttery…
Total 1 hr 25 mins
Advertisement
Continue Reading Below
Comments

Leave a comment

Replying to