Name: Chocolate Chip Zucchini Muffins Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 24
Cuisine: American
Ingredients: 1½ cups all purpose flour; 1 cup sugar; 1 tsp Baking Soda; 1 tsp Cinnamon; pinch of salt; 1 egg; ½ cup Vegetable Oil; 1 tsp vanilla; ¼ cup milk; 1 cup zucchini; 1 cup Chocolate Chips; ½ cup Walnuts

Photos of Chocolate Chip Zucchini Muffins Recipe

How To Make Chocolate Chip Zucchini Muffins

Zucchini muffins are a healthy way to enjoy a sweet treat at breakfast. They’re studded with rich chocolate bits for some surprise pops of deliciousness.

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

1½cupsall purpose flour
1cupsugar
1tspbaking soda
1tspcinnamon
pinch of salt
1egg,lightly beaten
½cupvegetable oil
1tspvanilla
¼cupmilk
1cupzucchini,(shred and wring out with paper towel)
1cupchocolate chips
½cupwalnuts,chopped, optional

Instructions

Preheat oven to 350 degrees F. Line a muffin tin with liners or grease each tin.
In a medium sized bowl combine flour, sugar, baking soda, cinnamon and salt. In a small bowl combine the egg, vegetable oil, vanilla, and milk. Add to the dry ingredients and mix until combined.
Fold in zucchini, chocolate chips and walnut. Scoop the batter and fill ½ full. Bake for 15 to 20 minutes or until a toothpick comes out clean and lightly brown.

Nutrition

Calories: 155.10kcal
Fat: 7.25g
Saturated Fat: 1.78g
Trans Fat: 0.05g
Monounsaturated Fat: 3.46g
Polyunsaturated Fat: 0.91g
Carbohydrates: 21.09g
Fiber: 0.58g
Sugar: 14.47g
Protein: 1.64g
Cholesterol: 8.32mg
Sodium: 93.49mg
Calcium: 17.99mg
Potassium: 28.94mg
Iron: 0.54mg
Vitamin A: 4.57µg
Vitamin C: 0.99mg

Want to share your experience baking these delightful Chocolate Chip Zucchini Muffins or discuss variations on the recipe? Join the conversation in the Baking and Desserts forum section!