Name: Chocolate Chip Peanut Butter Blondies Recipe
Prep time: 10 min
Cook time: 22 min
Yield: 16
Ingredients: ¾ cup creamy peanut butter; ⅓ cup vegetable oil; 1 cup brown sugar; ¼ cup milk; 2 tsp vanilla; 1 cup all purpose flour; ½ tsp salt; ½ tsp baking powder; ¼ cup peanuts; ½ cup Chocolate Chips

Chocolate Chip Peanut Butter Blondies Recipe

How To Make Chocolate Chip Peanut Butter Blondies

Featuring a classic dessert combination, these peanut butter blondies are delectable treats studded with rich chocolate chips and peanuts.

Preparation: 10 minutes

Cooking: 22 minutes

Total: 32 minutes

Serves:

Ingredients

¾cupcreamy peanut butter
⅓cupvegetable oil
1cupbrown sugar
¼cupmilk
2tspvanilla
1cupall purpose flour
½tspsalt
½tspbaking powder
¼cuppeanuts
½cupchocolate chips,divided in half, (¼ cup set aside to drizzle on top)

Instructions

Start by preheating your oven to 350 degrees F. Grease a 8×8-inch baking dish.
In a large bowl, mix peanut butter, oil and brown sugar until combined. Stir in milk and vanilla.
Mix in the flour, salt, and baking powder. The batter will be very thick.
Spread into the baking dish. Sprinkle the peanuts and chocolate chips on the top pressing them into the batter lightly.
Bake them for 22 to 25 minutes. The edges need to be lightly brown and the top will look soft.
Let them cool and cut them into square or hearts.
Melt the remaining chocolate chips and drizzle the melted chocolate on top!