Recipes.net Recipes.net logo
Social Media

Ho Ho Cake Recipe

Ho Ho Cake Recipe
0

Photos of Ho Ho Cake Recipe

 

Amp up your holiday spread with this heavenly ho ho cake, made with silky chocolate frosting, dreamy buttercream, and moist cake.

Prep: 30 mins
Refrigerate: 1 hr
Total: 1 hr 30 mins
Serves:

Ingredients

  • 9 oz chocolate cake mix, (1 package)
  • 5 tbsp all-purpose flour
  • cups milk
  • 1 cup white sugar
  • 1 cup margarine, divided
  • 1 cup shortening
  • 1 tsp vanilla extract
  • 1 egg
  • tsp hot water
  • 1 oz unsweetened chocolate, (3 squares) melted
  • cups confectioners' sugar

Instructions

  1. Prepare and bake cake as directed on the package for a 9x13-inch pan. Cool completely.

  2. Combine flour and milk in a saucepan. Cook, stirring constantly, until thick. Cool completely. Cream 1 cup of sugar, ½ cup margarine, and shortening. Add cooled milk mixture, and beat well. Spread over cake. Refrigerate.

  3. In a small bowl, beat the egg. Stir in vanilla, melted chocolate, hot water, confectioner's sugar, and remaining margarine. Pour over second layer. Refrigerate.

  4. Serve and enjoy.

Nutrition

  • :
  • :
Nutrition Disclaimer
Have you tried making the Ho Ho Cake Recipe? Share your experience and any tips or modifications in the Baking and Desserts forum section.

Was this page helpful?

Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!