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How To Make Pizookie (BJ’s Copycat)
If you love cookies then you’ll love this pizookie recipe. You can make this giant, pizza-sized treat in just half an hour, too.
Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes
Serves:
Ingredients
- ½cupbutter
- ½cupsugar
- ½cupbrown sugar
- 1tspvanilla
- 1egg
- 1½cupflour
- ½tspbaking soda
- ¼tspsalt
- ½cupchocolate chips
Instructions
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Preheat oven to 350 degrees F.
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Place small skillet or 8-inch round pan over low heat and melt butter.
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Add sugar, brown sugar, beaten egg and vanilla. Mix well.
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Add flour, baking soda and salt. Mix until well blended.
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Add in chocolate chips and stir to evenly distribute.
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Bake 15 to 20 minutes or until golden brown.
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Allow to cool 10 minutes.
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Cut into slices and top with vanilla ice cream.
Nutrition
- Calories:Â 698.66kcal
- Fat:Â 31.04g
- Saturated Fat:Â 19.03g
- Trans Fat:Â 0.99g
- Monounsaturated Fat:Â 6.40g
- Polyunsaturated Fat:Â 1.26g
- Carbohydrates:Â 97.92g
- Fiber:Â 2.02g
- Sugar:Â 60.36g
- Protein:Â 7.79g
- Cholesterol:Â 105.20mg
- Sodium:Â 346.45mg
- Calcium:Â 67.84mg
- Potassium:Â 97.99mg
- Iron:Â 1.23mg
- Vitamin A: 211.28µg
- Vitamin C:Â 0.17mg
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